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Report
U.A.E. Mushroom Cultivation market - Industry Trends and Forecast to 2031
Market Report I 2024-03-01 I 91 Pages I Data Bridge Market Research
U.A.E. mushroom cultivation market is expected to reach USD 26,535.70 thousand by 2031 from USD 20,223.93 thousand in 2023, growing at a CAGR of 3.5% in the forecast period of 2024 to 2031.
Market Segmentation
U.A.E. Mushroom Cultivation Market, By Type (Shiitake Mushroom, Button Mushroom, Oyster Mushroom, Lion's Mane Mushroom, and Others), Product Type (Cultivated and Wild), Category (Regular and Full Spectrum), Cultivation Method (Bed Cultivated and Log/Wood Cultivated), End User (Food & Beverage Industry, Dietary Supplements Industry, Pharmaceutical Industry, Personal Care Industry, Sports Nutrition Industry, and Others) - Industry Trends and Forecast to 2031.
Overview of U.A.E. Mushroom Cultivation Market Dynamics
Drivers
- Rising demand for diverse and nutritious foods
- Shift towards plant-based as well as vegan food diet
- Expansion of sustainable agriculture practices
Restraints
- Impact of mushroom's short shelf life on market growth
- Limited availability and quality of spawn
Opportunities
- Rising awareness of medicinal benefits of mushroom
- Growing demand for exotic and specialty mushroom
Challenges
- Climate constraints and complex cultivation process
- Availability of substitute products
Market Players
The key players operating in the U.A.E. mushroom cultivation market are:
- Below Mushroom Farm LLC
- Green Fields LLC
- Kinoko Farms FZCO
TABLE OF CONTENTS
1 INTRODUCTION 10
1.1 OBJECTIVES OF THE STUDY 10
1.2 MARKET DEFINITION 10
1.3 OVERVIEW 10
1.4 LIMITATIONS 11
1.5 MARKETS COVERED 12
2 MARKET SEGMENTATION 17
2.1 MARKETS COVERED 17
2.2 GEOGRAPHICAL SCOPE 18
2.3 YEARS CONSIDERED FOR THE STUDY 18
2.4 CURRENCY AND PRICING 18
2.5 DBMR TRIPOD DATA VALIDATION MODEL 19
2.6 MULTIVARIATE MODELING 22
2.7 PRIMARY INTERVIEWS WITH KEY OPINION LEADERS 23
2.8 DBMR MARKET POSITION GRID 25
2.9 DBMR END USER COVERAGE GRID 26
2.10 DBMR VENDOR SHARE ANALYSIS 27
2.11 SECONDARY SOURCES 28
2.12 ASSUMPTIONS 29
3 EXECUTIVE SUMMARY 30
4 PREMIUM INSIGHTS 32
4.1 PORTER'S FIVE FORCES 33
4.1.1 THE THREAT OF NEW ENTRANTS 33
4.1.2 THE THREAT OF SUBSTITUTES 34
4.1.3 CUSTOMER BARGAINING POWER 34
4.1.4 SUPPLIER BARGAINING POWER 34
4.1.5 INTERNAL COMPETITION (RIVALRY) 34
4.2 TECHNOLOGICAL INNOVATIONS 36
4.3 FACTORS INFLUENCING PURCHASING DECISION OF END-USERS 37
4.3.1 OVERVIEW 37
4.3.2 NUTRITIONAL CONCERNS 37
4.3.3 BRAND REPUTATION AND TRUST 37
4.3.4 MEAT SUBSTITUTE FOR VEGANS AND VEGETARIANS 37
4.3.5 QUALITY CONCERN 38
4.3.6 VARIETY AND SELECTION 38
4.3.7 ONLINE AVAILABILITY 38
4.4 GROWTH STRATEGIES ADOPTED BY KEY MARKET PLAYERS 39
4.5 INDUSTRIAL TRENDS AND FUTURE PERSPECTIVE 40
4.5.1 INDUSTRIAL TRENDS 40
4.5.1.1 DIVERSIFYING PRODUCT OFFERINGS 40
4.5.1.2 EMBRACING TECHNOLOGICAL ADVANCEMENTS 40
4.5.1.3 RAISING FOCUS ON HEALTH-CONSCIOUSNESS 40
4.5.2 FUTURE PERSPECTIVE 40
4.6 SUPPLY CHAIN ANALYSIS 42
4.6.1 OVERVIEW 42
4.6.2 SOURCING OF INPUTS 42
4.6.3 CULTIVATION 42
4.6.4 HARVESTING 42
4.6.5 PACKAGING 42
4.6.6 DISTRIBUTION 42
4.6.7 RETAILING 43
4.6.8 CONSUMER CONSUMPTION 43
4.7 IMPORT SCENARIO 45
5 U.A.E. MUSHROOM CULTIVATION MARKET: REGULATION COVERAGE 47
6 MARKET OVERVIEW 49
6.1 DRIVERS 51
6.1.1 RISING DEMAND FOR DIVERSE AND NUTRITIOUS FOODS 51
6.1.2 SHIFT TOWARDS PLANT-BASED AS WELL AS VEGAN FOOD DIET 52
6.1.3 EXPANSION OF SUSTAINABLE AGRICULTURE PRACTICES 52
6.2 RESTRAINTS 54
6.2.1 IMPACT OF MUSHROOM'S SHORT SHELF LIFE ON MARKET GROWTH 54
6.2.2 LIMITED AVAILABILITY AND QUALITY OF SPAWN 54
6.3 OPPORTUNITIES 55
6.3.1 RISING AWARENESS OF MEDICINAL BENEFITS OF MUSHROOM 55
6.3.2 GROWING DEMAND FOR EXOTIC AND SPECIALTY MUSHROOM 56
6.4 CHALLENGES 58
6.4.1 CLIMATE CONSTRAINTS AND COMPLEX CULTIVATION PROCESS 58
6.4.2 AVAILABILITY OF SUBSTITUTE PRODUCTS 58
7 U.A.E. MUSHROOM CULTIVATION MARKET, BY TYPE 60
7.1 OVERVIEW 61
7.2 LION'S MANE MUSHROOM 62
7.3 BUTTON MUSHROOM 62
7.4 OYSTER MUSHROOM 62
7.5 SHIITAKE MUSHROOM 62
7.6 OTHERS 63
8 U.A.E MUSHROOM CULTIVATION MARKET, BY PRODUCT TYPE 65
8.1 OVERVIEW 66
8.2 CULTIVATED 67
8.3 WILD 67
9 U.A.E MUSHROOM CULTIVATION MARKET, BY CATEGORY 68
9.1 OVERVIEW 69
9.2 REGULAR 70
9.3 FULL SPECTRUM 70
10 U.A.E. MUSHROOM CULTIVATION MARKET, BY CULTIVATION METHOD 71
10.1 OVERVIEW 72
10.2 BED CULTIVATED 73
10.3 LOG/WOOD CULTIVATED 73
11 U.A.E. MUSHROOM CULTIVATION MARKET, BY END USER 74
11.1 OVERVIEW 75
11.2 FOOD & BEVERAGE INDUSTRY 76
11.3 DIETARY SUPPLEMENTS INDUSTRY 78
11.4 PHARMACEUTICAL INDUSTRY 79
11.5 PERSONAL CARE INDUSTRY 80
11.6 SPORTS NUTRITION INDUSTRY 80
11.7 OTHERS 81
12 COMPANY LANDSCAPE 82
12.1 COMPANY SHARE ANALYSIS: U.A.E. 82
13 SWOT ANALYSIS 83
14 COMPANY PROFILES 84
14.1 BELOW MUSHROOM FARM LLC 84
14.1.1 COMPANY SNAPSHOT 84
14.1.2 PRODUCT PORTFOLIO 84
14.1.3 RECENT DEVELOPMENT 84
14.2 KINOKO FARMS FZCO 85
14.2.1 COMPANY SNAPSHOT 85
14.2.2 PRODUCT PORTFOLIO 85
14.2.3 RECENT DEVELOPMENT 85
14.3 GREEN FIELDS LLC 86
14.3.1 COMPANY SNAPSHOT 86
14.3.2 PRODUCT PORTFOLIO 86
14.3.3 RECENT DEVELOPMENT 86
14.4 MIRAK GROUP 87
14.4.1 COMPANY SNAPSHOT 87
14.4.2 PRODUCT PORTFOLIO 87
14.4.3 RECENT DEVELOPMENT 87
15 QUESTIONNAIRE 88
16 RELATED REPORTS 91
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