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Report

Processed Meat, Seafood and Alternatives To Meat in Peru

Market Direction I 2023-11-24 I 22 Pages I Euromonitor
Discounted by 10% to 2024-05-31

In Peru, the political and economic instability, coupled with high inflation and reduced employment levels, has fostered the growth of chilled processed red meat. These economic challenges have led consumers to seek more cost-effective alternatives for protein sources, with chilled processed red meats, particularly sausages, emerging as a popular choice. Such products offer a budget-friendly protein option, replacing more expensive meats in various dishes.

Euromonitor International's Processed Meat, Seafood and Alternatives to Meat in Peru report offers in-depth knowledge of the market at a national level, providing local insight and understanding unavailable elsewhere. In addition to the latest retail sales data 2018-2022, it identifies the leading companies, brands and retail outlets, and assesses the key trends and demographic shifts behind consumer demand and sales growth. How key trends such as health and wellness, sustainability and recovery from the pandemic are shaping the market in <|Year|> directly informs our forecasts to 2027, clearly indicating how the market is expected to change.

Product coverage: Meat and Seafood Substitutes, Processed Meat, Processed Seafood, Tofu and Derivatives.

Data coverage: market sizes (historic and forecasts), company shares, brand shares and distribution data.

Why buy this report?
* Get a detailed picture of the Processed Meat, Seafood and Alternatives to Meat market;
* Pinpoint growth sectors and identify factors driving change;
* Understand the competitive environment, the market's major players and leading brands;
* Use five-year forecasts to assess how the market is predicted to develop.

Euromonitor International has over 40 years' experience of publishing market research reports, business reference books and online information systems. With offices in London, Chicago, Singapore, Shanghai, Vilnius, Dubai, Cape Town, Santiago, Sydney, Tokyo and Bangalore and a network of over 800 analysts worldwide, Euromonitor International has a unique capability to develop reliable information resources to help drive informed strategic planning.

Processed Meat, Seafood and Alternatives To Meat in Peru
Euromonitor International
November 2023

List Of Contents And Tables

PROCESSED MEAT, SEAFOOD AND ALTERNATIVES TO MEAT IN PERU
KEY DATA FINDINGS
2023 DEVELOPMENTS
Economic conditions fuel growth in chilled processed red meat
Shelf stable seafood turns in positive performance
Dominance of domestic players in processed meat and seafood
PROSPECTS AND OPPORTUNITIES
Brand polarisation amid economic slowdown with rising popularity for private label
Over the forecast period, Peru is anticipated to experience a considerable economic slowdown due to factors such as the El Nino Global Phenomenon, ongoing political crises, and the lingering effects of COVID-19. In this climate, a significant portion of the population will remain conservative with spending, focusing on basic needs. This scenario is likely to benefit private label and lower-value brands, as consumers seek cost-effective options. Concurrently, there is growing interest in premium products within the high-income segment, particularly in chilled processed red meats. Brands like Casa Europa, Zimmerman, and Osso are poised to expand their presence in the Peruvian market with innovative and more artisanal offerings, reflecting a growing divergence in consumer preferences.
Continued decline for shelf stable processed poultry as processed food gains traction
Meat and seafood substitutes to remain niche
CATEGORY DATA
Table 1 Sales of Processed Meat, Seafood and Alternatives to Meat by Category: Volume 2018-2023
Table 2 Sales of Processed Meat, Seafood and Alternatives to Meat by Category: Value 2018-2023
Table 3 Sales of Processed Meat, Seafood and Alternatives to Meat by Category: % Volume Growth 2018-2023
Table 4 Sales of Processed Meat, Seafood and Alternatives to Meat by Category: % Value Growth 2018-2023
Table 5 Sales of Chilled Processed Red Meat by Type: % Volume Breakdown 2018-2023
Table 6 Sales of Frozen Processed Red Meat by Type: % Volume Breakdown 2018-2023
Table 7 Sales of Frozen Processed Poultry by Type: % Value Breakdown 2018-2023
Table 8 Sales of Frozen Processed Seafood by Type: % Value Breakdown 2018-2023
Table 9 NBO Company Shares of Processed Meat, Seafood and Alternatives to Meat: % Value 2019-2023
Table 10 LBN Brand Shares of Processed Meat, Seafood and Alternatives to Meat: % Value 2020-2023
Table 11 Distribution of Processed Meat, Seafood and Alternatives to Meat by Format: % Value 2018-2023
Table 12 Forecast Sales of Processed Meat, Seafood and Alternatives to Meat by Category: Volume 2023-2028
Table 13 Forecast Sales of Processed Meat, Seafood and Alternatives to Meat by Category: Value 2023-2028
STAPLE FOODS IN PERU
EXECUTIVE SUMMARY
Staple foods in 2023: The big picture
Peru has been contending with a steady escalation in prices since 2021, a situation exacerbated in 2022 and 2023, affecting a wide array of consumer goods and services. The country's significant reliance on imported products and supplies means that global events, notably the Russia-Ukraine war and the surge in international transport costs, have a substantial local impact. Domestic challenges, including political instability and agricultural issues stemming from the El Nino Phenomenon and fertiliser shortages, have further contributed to this upward price trend. While the COVID-19 pandemic's immediate impacts may be waning, its long-term effects continue to influence employment and income levels in Peru. With government support measures such as credits and pensions coming to an end, many Peruvians are left grappling with debts and reduced income.
Key trends in 2023
The high inflation rate in 2023 has prompted varied responses from Peruvian consumers and companies. On the consumer side, there's a notable polarisation: those with higher incomes prefer buying in larger formats for long-term savings, while lower-income individuals opt for smaller formats to reduce immediate spending. This preference is significant as it reflects the day-to-day financial challenges of lower-income groups who cannot afford bulk purchases, even if they are more economical in the long run. As a result, many are turning to small, traditional retail channels for frequent, modest purchases rather than monthly bulk buying at supermarkets. Manufacturers, on the other hand, have adopted strategies like shrinkflation - reducing product sizes to avoid significant price increases - and bolstering their lower-priced brands.
Competitive landscape
Channel developments
What next for staple foods?
MARKET DATA
Table 14 Sales of Staple Foods by Category: Volume 2018-2023
Table 15 Sales of Staple Foods by Category: Value 2018-2023
Table 16 Sales of Staple Foods by Category: % Volume Growth 2018-2023
Table 17 Sales of Staple Foods by Category: % Value Growth 2018-2023
Table 18 NBO Company Shares of Staple Foods: % Value 2019-2023
Table 19 LBN Brand Shares of Staple Foods: % Value 2020-2023
Table 20 Penetration of Private Label by Category: % Value 2018-2023
Table 21 Distribution of Staple Foods by Format: % Value 2018-2023
Table 22 Forecast Sales of Staple Foods by Category: Volume 2023-2028
Table 23 Forecast Sales of Staple Foods by Category: Value 2023-2028
Table 24 Forecast Sales of Staple Foods by Category: % Volume Growth 2023-2028
Table 25 Forecast Sales of Staple Foods by Category: % Value Growth 2023-2028
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