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Report

North America Maltodextrin Market Report and Forecast 2024-2032

Market Report I 2023-12-20 I 212 Pages I EMR Inc.

North America Maltodextrin Market Report and Forecast 2024-2032
Market Outlook
According to the report by Expert Market Research (EMR), the North America maltodextrin market grew significantly in 2023. Aided by the consistent and growing demand for processed foods, paired with maltodextrin's diverse applications across multiple sectors, the market is projected to further grow at a CAGR of 4.5% between 2024 and 2032.
Derived primarily from corn, rice, and potato starch, maltodextrin is widely recognised in North America for its versatility as a food additive. Its incorporation into food products enhances texture, mouthfeel, and shelf life, making it an indispensable component in the North American food processing landscape.
The culinary culture of North America, which oscillates between time-tested traditional recipes and modern quick-eats, offers a fertile ground for North America maltodextrin market growth. The fast-paced lifestyle in cities like New York, Los Angeles, and Toronto has augmented the need for convenience foods, where maltodextrin frequently features to maintain product integrity and prolong shelf life.
Furthermore, as health awareness grows and penetrates deeper into the North American psyche, there's an evident shift towards low-sugar and calorie-controlled products. Maltodextrin, with its moderate sweetening capacity, stands as a preferred choice for manufacturers aiming to adjust the sweetness profile without adding a significant caloric load.
According to the North America maltodextrin market analysis, the product also finds substantial use in North America's booming pharmaceutical and cosmetics industries. Its property as an effective filler ensures uniformity in medications, both in liquid and solid forms. The cosmetics realm, on the other hand, values maltodextrin for its hydrating properties, thus, frequently incorporating it in high-end skincare and haircare formulations.
One cannot overlook the sports nutrition sector when discussing maltodextrin in the North American context. With the region home to numerous international athletes and with a general emphasis on health and fitness, maltodextrin's role in energy and recovery drinks becomes pivotal. Catering to both elite athletes and everyday gym-goers, maltodextrin serves as a quick energy source, supporting intense workouts and aiding recovery. In this regard, the increasing inclination towards health and fitness is influencing the North America maltodextrin market outlook.
Market Segmentation
The market can be divided based on application and region.
Market Breakup by Application
- Food and Beverages
- Pharmaceutical
- Health and Personal Care
- Agriculture
- Others
Market Breakup by Region
- United States
- Canada
Competitive Landscape
The EMR report looks into the market shares, plant turnarounds, capacities, investments, and mergers and acquisitions, among other major developments, of the leading companies operating in the North America maltodextrin market. Some of the major players explored in the report by Expert Market Research are as follows:
- Cargill, Incorporated
- Archer Daniels Midland Company
- Ingredion Incorporated
- Roquette Freres S.A.
- Tate & Lyle PLC
- TEREOS Group
- Grain Processing Corporation
- Others
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*We at Expert Market Research always strive to provide you with the latest information. The numbers in the article are only indicative and may be different from the actual report.

1 Preface
2 Report Coverage - Key Segmentation and Scope
3 Report Description
3.1 Market Definition and Outlook
3.2 Properties and Applications
3.3 Market Analysis
3.4 Key Players
4 Key Assumptions
5 Executive Summary
5.1 Overview
5.2 Key Drivers
5.3 Key Developments
5.4 Competitive Structure
5.5 Key Industrial Trends
6 Snapshot
6.1 North America
7 Opportunities and Challenges in the Market
8 Global Maltodextrin Market Overview
8.1 Key Industry Highlights
8.2 Global Maltodextrin Historical Market (2018-2023)
8.3 Global Maltodextrin Market Forecast (2024-2032)
8.4 Global Dairy Market by Region
8.4.1 North America
8.4.2 Europe
8.4.3 Asia Pacific
8.4.4 Latin America
8.4.5 Middle East and Africa
9 North America Maltodextrin Market Analysis
9.1 Key Industry Highlights
9.2 North America Maltodextrin Historical Market (2018-2023)
9.3 North America Maltodextrin Market Forecast (2024-2032)
9.4 North America Maltodextrin Market by Application
9.4.1 Food and Beverages
9.4.1.1 Historical Trend (2018-2023)
9.4.1.2 Forecast Trend (2024-2032)
9.4.2 Pharmaceutical
9.4.2.1 Historical Trend (2018-2023)
9.4.2.2 Forecast Trend (2024-2032)
9.4.3 Health and Personal Care
9.4.3.1 Historical Trend (2018-2023)
9.4.3.2 Forecast Trend (2024-2032)
9.4.4 Agriculture
9.4.4.1 Historical Trend (2018-2023)
9.4.4.2 Forecast Trend (2024-2032)
9.4.5 Others
9.5 North America Maltodextrin Market by Region
9.5.1 United States
9.5.2 Canada
10 Regional Analysis
10.1 United States
10.1.1 Historical Trend (2018-2023)
10.1.2 Forecast Trend (2024-2032)
10.2 Canada
10.2.1 Historical Trend (2018-2023)
10.2.2 Forecast Trend (2024-2032)
11 Market Dynamics
11.1 SWOT Analysis
11.1.1 Strengths
11.1.2 Weaknesses
11.1.3 Opportunities
11.1.4 Threats
11.2 Porter's Five Forces Analysis
11.2.1 Supplier's Power
11.2.2 Buyer's Power
11.2.3 Threat of New Entrants
11.2.4 Degree of Rivalry
11.2.5 Threat of Substitutes
11.3 Key Indicators for Demand
11.4 Key Indicators for Price
12 Value Chain Analysis
13 Competitive Landscape
13.1 Market Structure
13.2 Company Profiles
13.2.1 Cargill, Incorporated
13.2.1.1 Company Overview
13.2.1.2 Product Portfolio
13.2.1.3 Demographic Reach and Achievements
13.2.1.4 Certifications
13.2.2 Archer Daniels Midland Company
13.2.2.1 Company Overview
13.2.2.2 Product Portfolio
13.2.2.3 Demographic Reach and Achievements
13.2.2.4 Certifications
13.2.3 Ingredion Incorporated
13.2.3.1 Company Overview
13.2.3.2 Product Portfolio
13.2.3.3 Demographic Reach and Achievements
13.2.3.4 Certifications
13.2.4 Roquette Freres S.A.
13.2.4.1 Company Overview
13.2.4.2 Product Portfolio
13.2.4.3 Demographic Reach and Achievements
13.2.4.4 Certifications
13.2.5 Tate & Lyle PLC
13.2.5.1 Company Overview
13.2.5.2 Product Portfolio
13.2.5.3 Demographic Reach and Achievements
13.2.5.4 Certifications
13.2.6 TEREOS Group
13.2.6.1 Company Overview
13.2.6.2 Product Portfolio
13.2.6.3 Demographic Reach and Achievements
13.2.6.4 Certifications
13.2.7 Grain Processing Corporation
13.2.7.1 Company Overview
13.2.7.2 Product Portfolio
13.2.7.3 Demographic Reach and Achievements
13.2.7.4 Certifications
13.2.8 Others
14 Key Trends and Developments in the Market

Additional Customisations Available
1 Manufacturing Process
1.1 Overview
1.2 Detailed Process Flow
1.3 Operation Involved
2 Project Requirement and Cost Analysis
2.1 Land, Location and Site Development
2.2 Construction
2.3 Plant Machinery
2.4 Cost of Raw Material
2.5 Packaging
2.6 Transportation
2.7 Utilities
2.8 Manpower
2.9 Other Capital Investment

List of Key Figures and Tables
1. Global Maltodextrin Market: Key Industry Highlights, 2018 and 2032
2. sNorth America Maltodextrin Market: Key Industry Highlights, 2018 and 2032
3. North America Maltodextrin Historical Market: Breakup by Application (Million Metric Tons), 2018-2023
4. North America Maltodextrin Market Forecast: Breakup by Application (Million Metric Tons), 2024-2032
5. North America Maltodextrin Historical Market: Breakup by Region (Million Metric Tons), 2018-2023
6. North America Maltodextrin Market Forecast: Breakup by Region (Million Metric Tons), 2024-2032
7. North America Maltodextrin Market Structure

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