Middle East and Africa Beer Ingredients Market
Market Report I 2024-07-01 I 352 Pages I Data Bridge Market Research
The Middle East and Africa beer ingredients market is expected to reach USD 1,529,826.29 thousand by 2031 from USD 949,554.25 thousand in 2023, growing with a substantial CAGR of 6.2% during the forecast period of 2024 to 2031.
Market Segmentation
Middle East and Africa Beer Ingredients Market, By Ingredients (Malt and Malt Extracts, Hops, Yeast, Enzymes, Beer Adjuncts, and Others), Beer Type (Ale Beer, Lager Beer/Pilsner, Stout Beer, Porter Beer, Wheat Beer, and Others), Nature (Non-GMO and GMO), Form (Dry and Liquid), Category (Organic and Conventional), End Use Brewery (Micro-Brewery, Craft Brewery, Macro-Brewery, and Others), Countries (South Africa, U.A.E., Saudi Arabia, Qatar, Oman, Kuwait, Bahrain, and rest of Middle East and Africa) - Industry Trends and Forecast to 2031
Overview of Middle East and Africa Beer Ingredients Market Dynamics
Drivers
- Growing popularity of craft beer and microbrewery trends
- Increasing beer consumption around the globe
- Perceived health benefits of moderate beer consumption
Restraints
- Fluctuating prices of raw materials and supply chain disruptions
- Stringent regulatory requirements and quality standards
Opportunities
- Technological advancements and innovations in brewing technology
- Development of new beer varieties, including flavored and non- alcoholic beers
- Expanding international trade and export of beer
Challenges
- Issues related to environmental sustainability and resource management
- Rapidly changing consumer tastes and preferences
Market Players
The key market players operating in the Middle East and Africa beer ingredients market are listed below:
- Cargill, Incorporated
- Associated British Foods plc
- Fermentis
- DSM
- Lallemand Inc.
- Kerry Group plc.
- AngelYeast Co., Ltd
- John I. Haas
- Novozymes A/S, part of Novonesis Group
- Antozyme Biotech Pvt Ltd
- Nature BioScience Pvt. L.T.D.
- Foodchem International Corporation
1 INTRODUCTION 74
1.1 OBJECTIVES OF THE STUDY 74
1.2 MARKET DEFINITION 74
1.3 OVERVIEW 74
1.4 LIMITATIONS 76
1.5 MARKETS COVERED 76
2 MARKET SEGMENTATION 84
2.1 MARKETS COVERED 84
2.2 GEOGRAPHICAL SCOPE 85
2.3 YEARS CONSIDERED FOR THE STUDY 86
2.4 CURRENCY AND PRICING 86
2.5 DBMR TRIPOD DATA VALIDATION MODEL 87
2.6 MULTIVARIATE MODELING 90
2.7 PRIMARY INTERVIEWS WITH KEY OPINION LEADERS 91
2.8 DBMR MARKET POSITION GRID 92
2.9 DBMR VENDOR SHARE ANALYSIS 93
2.10 SECONDARY SOURCES 94
2.11 ASSUMPTIONS 95
3 EXECUTIVE SUMMARY 96
4 PREMIUM INSIGHTS 101
4.1 STRATEGIC DECISIONS 102
4.2 PORTER'S FIVE FORCES: 103
4.2.1 THE THREAT OF NEW ENTRANTS: 103
4.2.2 THE THREAT OF SUBSTITUTES: 103
4.2.3 CUSTOMER BARGAINING POWER: 104
4.2.4 SUPPLIER BARGAINING POWER: 104
4.2.5 INTERNAL COMPETITION (RIVALRY): 104
4.3 FACTORS AFFECTING BUYING DECISION 105
4.3.1 QUALITY 105
4.3.2 PRICE 105
4.3.3 SUPPLIER REPUTATION 105
4.3.4 SUSTAINABILITY 105
4.3.5 AVAILABILITY 105
4.3.6 INNOVATION 105
4.3.7 REGULATORY COMPLINACE 105
4.3.8 LOGISTICS AND DELIVERY 105
4.4 GROWTH STRATEGIES ADOPTED BY KEY PLAYERS 106
4.5 IMPACT OF ECONOMIC SLOWDOWN ON MARKET 108
4.5.1 OVERVIEW 108
4.5.2 IMPACT ON PRICE 108
4.5.3 IMPACT ON SUPPLY CHAIN 108
4.5.4 IMPACT ON SHIPMENT 108
4.5.5 IMPACT ON COMPANY'S STRATEGIC DECISIONS 108
4.6 INDUSTRY TRENDS AND FUTURE PERSPECTIVE 110
4.6.1 CRAFT BEER BOOM 110
4.6.2 SUSTAINABILITY 110
4.6.3 HEALTH AND WELLNESS 110
4.6.4 INNOVATION IN HOPS 110
4.6.5 EXPANSION OF CRAFT BREWERIES 110
4.6.6 FOCUS ON SUSTAINABILITY 110
4.6.7 HEALTH-ORIENTED PRODUCTS 111
4.6.8 TECHNOLOGICAL INTEGRATION 111
4.6.9 MIDDLE EAST AND AFRICA MARKET EXPANSION 111
4.7 TECHNOLOGICAL INNOVATIONS 112
4.7.1 PRECISION AGRICULTURE: 112
4.7.2 GENETIC ENGINEERING: 112
4.7.3 YEAST PROPAGATION AND FERMENTATION TECHNOLOGY: 112
4.7.4 BLOCKCHAIN FOR TRACEABILITY: 112
4.7.5 AI AND IOT IN AGRICULTURE: 113
4.7.6 ADVANCED BREWING EQUIPMENT: 113
4.8 PRICING ANALYSIS 114
4.9 PRODUCTION CAPACITY OVERVIEW 115
4.10 RAW MATERIAL COVERAGE 116
4.10.1 MALT 116
4.10.2 HOPS 116
4.10.3 YEAST 116
4.10.4 WATER 116
4.11 SUPPLY CHAIN ANALYSIS 117
4.11.1 OVERVIEW 117
4.11.2 LOGISTIC COST SCENARIO 117
4.11.3 IMPORTANCE OF LOGISTICS SERVICE PROVIDERS 117
4.12 VALUE CHAIN ANALYSIS: BEER INGREDIENTS MARKET 118
4.12.1 PROCUREMENT: 118
4.12.2 MANUFACTURING: 118
4.12.3 MARKETING & DISTRIBUTION: 118
5 REGULATION COVERAGE 120
6 MARKET OVERVIEW 123
6.1 DRIVERS 125
6.1.1 GROWING POPULARITY OF CRAFT BEER AND MICROBREWERY TRENDS 125
6.1.2 INCREASING BEER CONSUMPTION AROUND THE GLOBE 125
6.1.3 PERCEIVED HEALTH BENEFITS OF MODERATE BEER CONSUMPTION 126
6.2 RESTRAINTS 127
6.2.1 FLUCTUATING PRICES OF RAW MATERIALS AND SUPPLY CHAIN DISRUPTIONS 127
6.2.2 STRINGENT REGULATORY REQUIREMENTS AND QUALITY STANDARDS 128
6.3 OPPORTUNITIES 129
6.3.1 TECHNOLOGICAL ADVANCEMENTS AND INNOVATIONS IN BREWING TECHNOLOGY 129
6.3.2 DEVELOPMENT OF NEW BEER VARIETIES, INCLUDING FLAVORED AND NON-ALCOHOLIC BEERS 130
6.3.3 EXPANDING INTERNATIONAL TRADE AND EXPORT OF BEER 131
6.4 CHALLENGES 132
6.4.1 ISSUES RELATED TO ENVIRONMENTAL SUSTAINABILITY AND RESOURCE MANAGEMENT 132
6.4.2 RAPIDLY CHANGING CONSUMER TASTES AND PREFERENCES 133
7 MIDDLE EAST AND AFRICA BEER INGREDIENTS MARKET, BY INGREDIENTS 135
7.1 OVERVIEW 136
7.2 MALT AND MALT EXTRACTS 137
7.2.1 MALT AND MALT EXTRACTS, BY GRADE 138
7.2.1.1 SPECIALTY, BY TYPE 138
7.2.2 MALT AND MALT EXTRACTS, BY COLOR 138
7.2.3 MALT AND MALT EXTRACTS, BY SOURCE 139
7.2.3.1 BARLEY, BY TYPE 139
7.2.3.2 CORN, BY TYPE 139
7.2.3.2.1 CORN SUGAR, BY FORM 140
7.2.4 MALT AND MALT EXTRACTS, BY CATEGORY 140
7.3 HOPS 140
7.3.1 HOPS, BY TYPE 141
7.4 YEAST 141
7.4.1 YEAST, BY TYPE 141
7.4.1.1 SACCHAROMYCES CEREVISIAE/ALE YEAST, BY TYPE 142
7.4.1.1.1 BELGIAN ALE YEAST, BY TYPE 142
7.4.2 YEAST, BY FORM 143
7.5 ENZYMES 143
7.5.1 ENZYMES, BY TYPE 144
7.5.1.1 AMYLASES, BY TYPE 144
7.5.2 ENZYMES, BY FUNCTION 145
7.6 BEER ADJUNCTS 145
7.7 OTHERS 145
8 MIDDLE EAST AND AFRICA BEER INGREDIENTS MARKET, BY BEER TYPE 147
8.1 OVERVIEW 148
8.2 ALE BEER 149
8.2.1 ALE BEER, BY TYPE 149
8.2.2 ALE BEER, BY INGREDIENTS 150
8.3 LAGER BEER/PILSNER 150
8.3.1 LAGER BEER/PILSNER, BY INGREDIENTS 150
8.4 STOUT BEER 151
8.4.1 STOUT BEER, BY INGREDIENTS 151
8.5 PORTER BEER 152
8.5.1 PORTER BEER, BY INGREDIENTS 152
8.6 WHEAT BEER 153
8.6.1 WHEAT BEER, BY INGREDIENTS 153
8.7 OTHERS 154
8.7.1 OTHERS, BY INGREDIENTS 155
9 MIDDLE EAST AND AFRICA BEER INGREDIENTS MARKET, BY NATURE 156
9.1 OVERVIEW 157
9.2 NON-GMO 158
9.3 GMO 158
10 MIDDLE EAST AND AFRICA BEER INGREDIENTS MARKET, BY FORM 159
10.1 OVERVIEW 160
10.2 DRY 161
10.3 LIQUID 161
11 MIDDLE EAST AND AFRICA BEER INGREDIENTS MARKET, BY CATEGORY 162
11.1 OVERVIEW 163
11.2 ORGANIC 164
11.3 CONVENTIONAL 164
12 MIDDLE EAST AND AFRICA BEER INGREDIENTS MARKET, BY END USE BREWERY 165
12.1 OVERVIEW 166
12.2 MICRO-BREWERY 167
12.2.1 MICRO-BREWERY, BY INGREDIENTS 167
12.3 CRAFT BREWERY 168
12.3.1 CRAFT-BREWERY, BY INGREDIENTS 169
12.4 MACRO-BREWERY 169
12.4.1 MACRO-BREWERY, BY INGREDIENTS 170
12.5 OTHERS 170
13 MIDDLE EAST AND AFRICA BEER INGREDIENTS MARKET, BY REGION 171
13.1 MIDDLE EAST AND AFRICA 173
13.1.1 SOUTH AFRICA 189
13.1.2 U.A.E. 202
13.1.3 SAUDI ARABIA 215
13.1.4 QATAR 228
13.1.5 OMAN 241
13.1.6 KUWAIT 254
13.1.7 BAHRAIN 267
13.1.8 REST OF MIDDLE EAST AND AFRICA 280
14 MIDDLE EAST AND AFRICA BEER INGREDIENTS MARKET: COMPANY LANDSCAPE 281
14.1 COMPANY SHARE ANALYSIS: MIDDLE EAST AND AFRICA
15 SWOT ANALYSIS 282
16 COMPANY PROFILES 283
16.1 CARGILL, INCORPORATED 283
16.1.1 COMPANY SNAPSHOT 283
16.1.2 COMPANY SHARE ANALYSIS 283
16.1.3 PRODUCT PORTFOLIO 284
16.1.4 RECENT UPDATES 286
16.2 AGRARIA 287
16.2.1 COMPANY SNAPSHOT 287
16.2.2 COMPANY SHARE ANALYSIS 287
16.2.3 PRODUCT PORTFOLIO 288
16.2.4 RECENT DEVELOPMENTS 288
16.3 ASSOCIATED BRITISH FOODS PLC 290
16.3.1 COMPANY SNAPSHOT 290
16.3.2 REVENUE ANALYSIS 290
16.3.3 COMPANY SHARE ANALYSIS 291
16.3.4 PRODUCT PORTFOLIO 291
16.3.5 RECENT UPDATES 291
16.4 FERMENTIS 292
16.4.1 COMPANY SNAPSHOT 292
16.4.2 COMPANY SHARE ANALYSIS 292
16.4.3 PRODUCT PORTFOLIO 293
16.4.4 RECENT DEVELOPMENTS 294
16.5 DSM 295
16.5.1 COMPANY SNAPSHOT 295
16.5.2 REVENUE ANALYSIS 295
16.5.3 COMPANY SHARE ANALYSIS 296
16.5.4 PRODUCT PORTFOLIO 296
16.5.5 RECENT DEVELOPMENTS 297
16.6 AEB GROUP SPA 298
16.6.1 COMPANY SNAPSHOT 298
16.6.2 PRODUCT PORTFOLIO 298
16.6.3 RECENT DEVELOPMENTS 300
16.7 ANGELYEAST CO., LTD. 301
16.7.1 COMPANY SNAPSHOT 301
16.7.2 REVENUE ANALYSIS 301
16.7.3 PRODUCT PORTFOLIO 302
16.7.4 RECENT DEVELOPMENTS 303
16.8 ANTOZYME BIOTECH PVT LTD 305
16.8.1 COMPANY SNAPSHOT 305
16.8.2 PRODUCT PORTFOLIO 305
16.8.3 RECENT DEVELOPMENTS 305
16.9 AUMGENE BIOSCIENCES 306
16.9.1 COMPANY SNAPSHOT 306
16.9.2 PRODUCT PORTFOLIO 306
16.9.3 RECENT DEVELOPMENTS 306
16.10 BRIESS INDUSTRIES, INC. 307
16.10.1 COMPANY SNAPSHOT 307
16.10.2 PRODUCT PORTFOLIO 307
16.10.3 RECENT UPDATES 308
16.11 ENZYME DEVELOPMENT CORPORATION 310
16.11.1 COMPANY SNAPSHOT 310
16.11.2 PRODUCT PORTFOLIO 310
16.11.3 RECENT DEVELOPMENTS 311
16.12 FOODCHEM INTERNATIONAL CORPORATION 312
16.12.1 COMPANY SNAPSHOT 312
16.12.2 PRODUCT PORTFOLIO 312
16.12.3 RECENT DEVELOPMENTS 312
16.13 JOHN I. HAAS 313
16.13.1 COMPANY SNAPSHOT 313
16.13.2 PRODUCT PORTFOLIO 313
16.13.3 RECENT DEVELOPMENTS 315
16.14 KERRY GROUP PLC. 316
16.14.1 COMPANY SNAPSHOT 316
16.14.2 REVENUE ANALYSIS 316
16.14.3 PRODUCT PORTFOLIO 317
16.14.4 RECENT UPDATES 319
16.15 LALLEMAND INC. 320
16.15.1 COMPANY SNAPSHOT 320
16.15.2 PRODUCT PORTFOLIO 320
16.15.3 RECENT UPDATES 322
16.16 LEIBER (SUBSIDIARY OF RAHR CORPORATION) 324
16.16.1 COMPANY SNAPSHOT 324
16.16.2 PRODUCT PORTFOLIO 324
16.16.3 RECENT UPDATES 325
16.17 MALTEUROP 327
16.17.1 COMPANY SNAPSHOT 327
16.17.2 PRODUCT PORTFOLIO 327
16.17.3 RECENT UPDATES 329
16.18 MUNTONS PLC 330
16.18.1 COMPANY SNAPSHOT 330
16.18.2 PRODUCT PORTFOLIO 330
16.18.3 RECENT DEVELOPMENTS 332
16.19 NATURE BIOSCIENCE PVT. L.T.D. 333
16.19.1 COMPANY SNAPSHOT 333
16.19.2 PRODUCT PORTFOLIO 333
16.19.3 RECENT DEVELOPMENTS 333
16.20 NOVOZYMES A/S, PART OF NOVONESIS GROUP 334
16.20.1 COMPANY SNAPSHOT 334
16.20.2 REVENUE ANALYSIS 334
16.20.3 PRODUCT PORTFOLIO 335
16.20.4 RECENT UPDATES 339
16.21 RAHRBSG (SUBSIDIARY OF RAHR CORPORATION) 340
16.21.1 COMPANY SNAPSHOT 340
16.21.2 PRODUCT PORTFOLIO 340
16.21.3 RECENT UPDATES 342
16.22 VIKING MALT 343
16.22.1 COMPANY SNAPSHOT 343
16.22.2 REVENUE ANALYSIS 343
16.22.3 PRODUCT PORTFOLIO 344
16.22.4 RECENT DEVELOPMENTS 345
16.23 WHITE LABS 346
16.23.1 COMPANY SNAPSHOT 346
16.23.2 PRODUCT PORTFOLIO 346
16.23.3 RECENT DEVELOPMENT 348
17 QUESTIONNAIRE 349
18 RELATED REPORTS 352
16.20.4 RECENT UPDATES 339
16.21 RAHRBSG (SUBSIDIARY OF RAHR CORPORATION) 340
16.21.1 COMPANY SNAPSHOT 340
16.21.2 PRODUCT PORTFOLIO 340
16.21.3 RECENT UPDATES 342
16.22 VIKING MALT 343
16.22.1 COMPANY SNAPSHOT 343
16.22.2 REVENUE ANALYSIS 343
16.22.3 PRODUCT PORTFOLIO 344
16.22.4 RECENT DEVELOPMENTS 345
16.23 WHITE LABS 346
16.23.1 COMPANY SNAPSHOT 346
16.23.2 PRODUCT PORTFOLIO 346
16.23.3 RECENT DEVELOPMENT 348
17 QUESTIONNAIRE 349
18 RELATED REPORTS 352
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