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Report

Lipid - Market Share Analysis, Industry Trends & Statistics, Growth Forecasts (2025 - 2030)

Market Report I 2025-08-01 I 100 Pages I Mordor Intelligence

Lipid Market Analysis

In 2025, the lipids market size was valued at USD 14.51 billion. By 2030, it's set to grow to an estimated USD 22.75 billion, marking a notable CAGR of 9.41%. This optimistic forecast is driven by heightened awareness of cardiovascular health, biotechnological advancements reducing reliance on marine sources, and evolving regulations endorsing healthy fats in diets. As metabolic disorders become more prevalent, consumers increasingly associate lipid intake with cellular health, cognitive function, and disease prevention. On the supply side, fermentation platforms are emerging as key players, offering high-purity fatty acids independent of marine stock limitations. Companies emphasizing traceable sourcing, tailored nutrition, and sustainability are reaping premium prices in food, feed, and pharmaceutical markets. The lipids market is now prioritizing science-driven differentiation over sheer commodity scale, especially in niches like personalized nutrition, athletic performance, and advanced drug delivery systems.

Global Lipid Market Trends and Insights



Growing demand for lipid-based dietary supplements

The dietary supplements sector's lipid consumption surge reflects a fundamental shift from generic multivitamins to targeted metabolic interventions. Omega-3 supplementation protocols now emphasize EPA-to-DHA ratios for specific health outcomes, with the International Society of Sports Nutrition establishing that athletes require higher omega-3 intake due to increased oxidative stress. This precision approach drives premium pricing and creates barriers for commodity suppliers. The Office of Dietary Supplements' 2025 guidance recommending 250 mg/day DHA plus EPA for women of childbearing age, with an additional 100-200 mg/day DHA during pregnancy, establishes new baseline consumption standards . Medium-chain triglyceride (MCT) supplements capitalize on ketogenic diet adoption and cognitive enhancement trends, while phospholipid formulations target cellular membrane optimization. The regulatory clarity around omega-3 health claims enables direct-to-consumer marketing strategies that bypass traditional retail channels.

Increasing prevalence of cardiovascular and metabolic disorders

Cardiovascular disease prevalence in Asia-Pacific creates the world's largest untapped lipid intervention market. According to the American Heart Foundation data from 2025, one in 6 people in Australia are suffering from cardiovascular diseases . This geographic disparity reflects dietary transition patterns and healthcare infrastructure gaps that favor preventive nutrition strategies. Merck's successful late-stage cholesterol drug trials in 2025 validate lipid metabolism as a pharmaceutical target, potentially expanding prescription omega-3 usage beyond current triglyceride indications. The REDUCE-IT trial's cardiovascular benefits with purified EPA contrast with mixed results from combination formulations, suggesting product differentiation opportunities based on fatty acid composition. Metabolic syndrome's rising incidence drives demand for lipid interventions that address insulin sensitivity and inflammatory markers simultaneously. Healthcare cost pressures favor nutritional interventions over pharmaceutical treatments, creating market expansion opportunities for evidence-based lipid formulations.

High costs associated with lipid synthesis and production

According to data from the Royal Society of Chemistry, the production cost of microbial lipid is 1.60 per kilogram. This pricing positions single-cell oils as economically viable alternatives to conventional sources, but primarily in high-value applications. The cost structure is influenced by pricey fermentation substrates and energy-heavy downstream processing, which in turn restricts scalability for broader commodity applications. These challenges highlight the need for advancements in fermentation technology and downstream processing to reduce costs and improve scalability. Meanwhile, traditional marine lipid extraction grapples with challenges: rising vessel fuel costs and dwindling fish stocks introduce price volatility. Additionally, the environmental impact of overfishing and fuel consumption is driving the search for sustainable alternatives. Furthermore, the capital-intensive nature of lipid refinement facilities poses entry barriers for smaller players, inadvertently favoring integrated operations. This dynamic underscores the importance of innovation and investment in cost-effective and sustainable lipid production methods.

Other drivers and restraints analyzed in the detailed report include:

Rising use of lipids in functional health foods / The animal feed and aquafeed industries demonstrate growing lipid utilization / Volatility in raw material supply and prices /

For complete list of drivers and restraints, kindly check the Table Of Contents.

Segment Analysis

The medium-chain triglycerides segment is expected to grow at a CAGR of 11.65% through 2030, while the omega-3 and omega-6 segment held a 49.15% market share in 2024. The growth in MCTs reflects their expanding applications beyond sports nutrition into pharmaceutical drug delivery and ketogenic therapeutic protocols. Omega-3 and omega-6 fatty acids maintain their market position through established cardiovascular health benefits and regulatory approvals, despite facing price pressure from increased competition. Phospholipids continue to grow due to their use in pharmaceutical applications, particularly in liposome drug delivery systems.

Biotechnology advancements in lipid production enable the development of fatty acid profiles for specific therapeutic purposes, expanding beyond traditional omega-3 supplements into precision nutrition. Product categories such as structured lipids and specialty phospholipids serve specific applications in infant nutrition and pharmaceutical ingredients. The segmentation of products now reflects technological capabilities rather than the availability of natural sources, indicating ongoing innovation in product differentiation.

Plant-based sources held a 62.46% market share in 2024 and are projected to grow at a CAGR of 12.15% through 2030. This dominance reflects the market's transition toward sustainable sourcing practices. Consumer preferences increasingly align with environmental sustainability, while concerns about marine supply chain reliability further strengthen the position of plant-based sources. The marine lipids segment faces supply constraints from depleting fish stocks and strict fishing quotas, resulting in price fluctuations that enhance the appeal of plant-based alternatives.

Animal-based sources remain important in pharmaceutical excipients and infant nutrition due to regulatory approval of established ingredients. However, synthetic lipids produced through fermentation technologies provide precise control over fatty acid compositions while addressing sustainability concerns associated with traditional sourcing methods. The industry's increasing adoption of biotechnology platforms indicates a shift where technological capabilities may become more valuable than access to natural resources.

The Lipid Market Report is Segmented by Product Type (Omega 3 and Omega 6, Medium-Chain Triglycerides (MCTs), Phospholipids, and Others), Source (Plant-Based, Marine-Based, Animal-Based, and Synthetics), Form (Liquid, Powder, and Others), Application (Food and Beverage, Dietary Supplements, Animal Feed, and More), and by Geography (North America, Europe, and More). The Market Forecasts are Provided in Terms of Value (USD).

Geography Analysis

Europe held a 37.69% share of the market in 2024, reflecting its established regulatory framework and consumer awareness of functional nutrition. While the region's mature market shows limited growth potential compared to emerging economies, regulatory developments continue to strengthen its position. The European Food Safety Authority's 2025 approval of Schizochytrium limacinum oil for infant formula applications exemplifies this ongoing regulatory progress . The region's focus on sustainability and clean label products has increased demand for plant-based and biotechnology-derived lipids over traditional marine sources. While Brexit has created supply chain challenges, it has also enhanced regional production capabilities. Europe's aging population and rising healthcare costs support the continued adoption of premium products, despite the overall market maturity.

Asia-Pacific is growing at 11.23% CAGR through 2030, driven by varying cardiovascular disease rates across countries that require specific interventions. China's economic growth and expanding healthcare system support the adoption of preventive nutrition approaches. India's pharmaceutical manufacturing capabilities establish the region as a key production center. Japan's aging demographics and developed healthcare infrastructure increase the consumption of premium omega-3 supplements. Australia's regulatory framework, aligned with global standards, enables market access for international suppliers. The expanding aquaculture sector increases the demand for specialized lipid formulations in feed products. South Korea's technological advancement supports the development of innovative delivery systems and personalized nutrition solutions.

North America's market growth is supported by clear FDA regulations and established health claim pathways, which enable direct marketing to consumers and premium pricing for scientifically validated formulations. The United States dominates prescription omega-3 sales through healthcare system integration and insurance coverage for specific conditions. Canada's natural health product regulations offer alternative approval routes beneficial for smaller companies. Mexico presents growth opportunities for functional nutrition products due to its expanding middle class and improved healthcare access. The region's developed sports nutrition market increases the consumption of MCTs and specialized lipids beyond cardiovascular applications. North America maintains its position as a global innovation hub for lipid-based therapeutics through its advanced research infrastructure and clinical trial capabilities.

List of Companies Covered in this Report:

Cargill Incorporated / Archer Daniels Midland Company / BASF SE / DSM-Firmenich / Croda International Plc / Solutex GC, S.L. / Clover Corporation Limited / Kerry Group Plc / Evonik Industries AG / Lonza Group / Cabio Biotech (Wuhan) Co., Ltd. / Stepan Company / Aker BioMarine ASA / GC Rieber VivoMega AS / Polaris S.A.S. / Merck KGaA / Epax Norway AS / NOF EUROPE GmbH / Lipoid GmbH / Lipidome Lifesciences /

Additional Benefits:

    The market estimate (ME) sheet in Excel format /
    3 months of analyst support /

1 INTRODUCTION
1.1 Study Assumptions and Market Definition
1.2 Scope of the Study

2 RESEARCH METHODOLOGY

3 EXECUTIVE SUMMARY

4 MARKET LANDSCAPE
4.1 Market Overview
4.2 Market Drivers
4.2.1 Growing demand for lipid-based dietary supplements
4.2.2 Increasing prevalence of cardiovascular and metabolic disorders
4.2.3 Rising use of lipids in functional health foods
4.2.4 The animal feed and aquafeed industries demonstrate growing lipid utilization
4.2.5 Expanding lipid use in nutritional food fortification
4.2.6 Surging popularity of personalized dietary solutions
4.3 Market Restraints
4.3.1 High costs associated with lipid synthesis and production
4.3.2 Volatility in raw material supply and prices
4.3.3 Challenges with oxidative stability and shelf life
4.3.4 Strict regulatory requirements for lipid manufacturing and quality standards
4.4 Supply Chain Analysis
4.5 Regulatory Landscape
4.6 Technological Outlook
4.7 Porter's Five Forces
4.7.1 Threat of New Entrants
4.7.2 Bargaining Power of Buyers
4.7.3 Bargaining Power of Suppliers
4.7.4 Threat of Substitutes
4.7.5 Intensity of Competitive Rivalry

5 MARKET SIZE AND GROWTH FORECASTS (VALUE)
5.1 By Product Type
5.1.1 Omega-3 and Omega-6
5.1.2 Medium-Chain Triglycerides (MCTs)
5.1.3 Phospholipids
5.1.4 Others
5.2 By Source
5.2.1 Plant-based
5.2.2 Marine-based
5.2.3 Animal-based
5.2.4 Synthetics
5.3 By Form
5.3.1 Liquid
5.3.2 Powder
5.3.3 Others
5.4 By Application
5.4.1 Dietary Supplements
5.4.2 Food and Beverage
5.4.3 Animal Feed
5.4.4 Pharmaceuticals
5.4.5 Others
5.5 By Geography
5.5.1 North America
5.5.1.1 United States
5.5.1.2 Canada
5.5.1.3 Mexico
5.5.1.4 Rest of North America
5.5.2 Europe
5.5.2.1 Germany
5.5.2.2 United Kingdom
5.5.2.3 Italy
5.5.2.4 France
5.5.2.5 Spain
5.5.2.6 Netherlands
5.5.2.7 Poland
5.5.2.8 Belgium
5.5.2.9 Sweden
5.5.2.10 Rest of Europe
5.5.3 Asia-Pacific
5.5.3.1 China
5.5.3.2 India
5.5.3.3 Japan
5.5.3.4 Australia
5.5.3.5 Indonesia
5.5.3.6 South Korea
5.5.3.7 Thailand
5.5.3.8 Singapore
5.5.3.9 Rest of Asia-Pacific
5.5.4 South America
5.5.4.1 Brazil
5.5.4.2 Argentina
5.5.4.3 Colombia
5.5.4.4 Chile
5.5.4.5 Peru
5.5.4.6 Rest of South America
5.5.5 Middle East and Africa
5.5.5.1 South Africa
5.5.5.2 Saudi Arabia
5.5.5.3 United Arab Emirates
5.5.5.4 Nigeria
5.5.5.5 Egypt
5.5.5.6 Morocco
5.5.5.7 Turkey
5.5.5.8 Rest of Middle East and Africa

6 COMPETITIVE LANDSCAPE
6.1 Market Concentration
6.2 Strategic Moves
6.3 Market Ranking Analysis
6.4 Company Profiles (includes Global level Overview, Market level overview, Core Segments, Financials (if available), Strategic Information, Market Rank/Share, Products, Recent Developments)
6.4.1 Cargill Incorporated
6.4.2 Archer Daniels Midland Company
6.4.3 BASF SE
6.4.4 DSM-Firmenich
6.4.5 Croda International Plc
6.4.6 Solutex GC, S.L.
6.4.7 Clover Corporation Limited
6.4.8 Kerry Group Plc
6.4.9 Evonik Industries AG
6.4.10 Lonza Group
6.4.11 Cabio Biotech (Wuhan) Co., Ltd.
6.4.12 Stepan Company
6.4.13 Aker BioMarine ASA
6.4.14 GC Rieber VivoMega AS
6.4.15 Polaris S.A.S.
6.4.16 Merck KGaA
6.4.17 Epax Norway AS
6.4.18 NOF EUROPE GmbH
6.4.19 Lipoid GmbH
6.4.20 Lipidome Lifesciences

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