Latin America Dairy Market Report and Forecast 2024-2032
Market Report I 2023-12-21 I 210 Pages I EMR Inc.
Latin America Dairy Market Report and Forecast 2024-2032
Market Outlook
According to the report by Expert Market Research (EMR), the Latin America dairy market witness a healthy growth in the historical period. Aided by the burgeoning middle class, dietary transitions, and deep-seated cultural associations with dairy, the market is expected to grow significantly by 2032.
Dairy holds a significant position in the food culture of Latin America. From creamy cheeses in Mexico to the renowned dulce de leche in Argentina, dairy products are not just consumed but celebrated. Beyond their culinary versatility, these products are essential sources of nutrients, vital for growth, overall health, and disease prevention. They contain a plethora of vitamins, calcium, and high-quality proteins, making them indispensable in daily diets.
The growing trend of health consciousness among the Latin American populace has contributed to the Latin America dairy market demand. As the world leans towards health-centric diets, so does Latin America, leading to a steady rise in the consumption of milk, yoghurt, and cheese, among others. This inclination is further enhanced by the protein-rich attribute of dairy, making products like yoghurt and cheese increasingly popular among fitness aficionados and those with active lifestyles.
Dairy's multifunctional characteristics have solidified its role across a multitude of industries. In the culinary realm, dairy acts as the backbone of countless traditional dishes and modern delicacies. The expanding foodservice sector, which encompasses restaurants, cafes, and street food outlets, relies heavily on dairy to add depth, flavour, and texture to their offerings. Moreover, sectors like cosmetics have started to harness the beneficial properties of dairy, particularly for skin hydration and nourishment.
According to the Latin America dairy market analysis, dairy industries across Latin America are pioneering innovations to cater to this changing demand. The emergence of lactose-free milk and cheeses, along with fortified dairy products tailored to specific nutritional needs, demonstrates the market's adaptability. Brazil and Argentina, with their robust dairy industries, are leading this wave of innovation, constantly revising and expanding their product rosters to meet diverse consumer demands.
Further amplifying the Latin America dairy market growth is the increasing demand for dairy-based ingredients in the processed food industry. As convenience foods rise in popularity, so does the use of ingredients like whey and casein in their production. Additionally, the growth of artisanal dairy product businesses, producing specialty cheeses and yoghurts, offers a premium edge to the market.
Market Segmentation
The market can be divided based on product, structure, and region.
Market Breakup by Product
- Fluid/UHT/Flavoured Milk
- Cream
- Butter
- Anhydrous Milk Fat (AMF)
- Skimmed Milk Powder/Non-Fat Dry Milk
- Whole Milk Powder
- Whey Protein (Powder and Concentrate)
- Lactose
- Casein
- Cheese
- Yoghurt
- Ice-Cream
- Probiotic Dairy Products
Market Breakup by Structure
- Co-Operative Dairies
- Private Dairies
Market Breakup by Region
- Brazil
- Argentina
- Colombia
Competitive Landscape
The EMR report looks into the market shares, plant turnarounds, capacities, investments, and mergers and acquisitions, among other major developments, of the leading companies operating in the Latin America dairy market. Some of the major players explored in the report by Expert Market Research are as follows:
- Nestle S.A.
- SanCor United Cooperatives Limited
- LACTEOS BETANIA SA
- Lactalis Group
- Alpina SA
- Mastellone Hnos SA
- Others
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*We at Expert Market Research always strive to provide you with the latest information. The numbers in the article are only indicative and may be different from the actual report.
1 Preface
2 Report Coverage - Key Segmentation and Scope
3 Report Description
3.1 Market Definition and Outlook
3.2 Properties and Applications
3.3 Market Analysis
3.4 Key Players
4 Key Assumptions
5 Executive Summary
5.1 Overview
5.2 Key Drivers
5.3 Key Developments
5.4 Competitive Structure
5.5 Key Industrial Trends
6 Snapshot
6.1 Latin America
7 Opportunities and Challenges in the Market
8 Global Dairy Market Overview
8.1 Key Industry Highlights
8.2 Global Dairy Historical Market (2018-2023)
8.3 Global Dairy Market Forecast (2024-2032)
8.4 Global Dairy Market by Region
8.4.1 North America
8.4.2 Europe
8.4.3 Asia Pacific
8.4.4 Latin America
8.4.5 Middle East and Africa
9 Latin America Dairy Market Analysis
9.1 Latin America Milk Cow Population
9.2 Latin America Raw Milk Market
9.2.1 Latin America Raw Milk Historical Market (2018-2023)
9.2.2 Latin America Raw Milk Market Forecast (2024-2032)
9.2.3 Breakup by Country
9.2.3.1 Brazil
9.2.3.2 Argentina
9.2.3.3 Colombia
9.3 Latin America Milk Market
9.3.2 Breakup by Country
9.3.2.1 Brazil
9.3.2.2 Argentina
9.3.2.3 Colombia
9.4 Latin America Dairy Historical Market (2018-2023)
9.5 Latin America Dairy Market Forecast (2024-2032)
9.6 Latin America Dairy Market by Product
9.6.1 Fluid/UHT/Flavoured Milk
9.6.1.1 Historical Trend (2018-2023)
9.6.1.2 Forecast Trend (2024-2032)
9.6.2 Cream
9.6.2.1 Historical Trend (2018-2023)
9.6.2.2 Forecast Trend (2024-2032)
9.6.3 Butter
9.6.3.1 Historical Trend (2018-2023)
9.6.3.2 Forecast Trend (2024-2032)
9.6.4 Anhydrous Milk Fat (AMF)
9.6.4.1 Historical Trend (2018-2023)
9.6.4.2 Forecast Trend (2024-2032)
9.6.5 Skimmed Milk Powder/Non-Fat Dry Milk
9.6.5.1 Historical Trend (2018-2023)
9.6.5.2 Forecast Trend (2024-2032)
9.6.6 Whole Milk Powder
9.6.6.1 Historical Trend (2018-2023)
9.6.6.2 Forecast Trend (2024-2032)
9.6.7 Whey Protein (Powder and Concentrate)
9.6.7.1 Historical Trend (2018-2023)
9.6.7.2 Forecast Trend (2024-2032)
9.6.8 Lactose
9.6.8.1 Historical Trend (2018-2023)
9.6.8.2 Forecast Trend (2024-2032)
9.6.9 Casein
9.6.9.1 Historical Trend (2018-2023)
9.6.9.2 Forecast Trend (2024-2032)
9.6.10 Cheese
9.6.10.1 Historical Trend (2018-2023)
9.6.10.2 Forecast Trend (2024-2032)
9.6.11 Yoghurt
9.6.11.1 Historical Trend (2018-2023)
9.6.11.2 Forecast Trend (2024-2032)
9.6.12 Ice-Cream
9.6.12.1 Historical Trend (2018-2023)
9.6.12.2 Forecast Trend (2024-2032)
9.6.13 Probiotic Dairy Products
9.6.13.1 Historical Trend (2018-2023)
9.6.13.2 Forecast Trend (2024-2032)
9.7 Latin America Dairy Market by Structure
9.7.1 Co-Operative Dairies
9.7.1.1 Historical Trend (2018-2023)
9.7.1.2 Forecast Trend (2024-2032)
9.7.2 Private Dairies
9.7.2.1 Historical Trend (2018-2023)
9.7.2.2 Forecast Trend (2024-2032)
9.8 Latin America Dairy Market by Region
9.8.1 Brazil
9.8.2 Argentina
9.8.3 Colombia
10 Regional Analysis
10.1 Brazil
10.1.1 Historical Trend (2018-2023)
10.1.2 Forecast Trend (2024-2032)
10.2 Argentina
10.2.1 Historical Trend (2018-2023)
10.2.2 Forecast Trend (2024-2032)
10.3 Colombia
10.3.1 Historical Trend (2018-2023)
10.3.2 Forecast Trend (2024-2032)
11 Market Dynamics
11.1 SWOT Analysis
11.1.1 Strengths
11.1.2 Weaknesses
11.1.3 Opportunities
11.1.4 Threats
11.2 Porter's Five Forces Analysis
11.2.1 Supplier's Power
11.2.2 Buyer's Power
11.2.3 Threat of New Entrants
11.2.4 Degree of Rivalry
11.2.5 Threat of Substitutes
11.3 Key Indicators for Demand
11.4 Key Indicators for Price
12 Value Chain Analysis
13 Trade Data Analysis (HS Code: 04)
13.1 Major Exporting Countries
13.1.1 By Value
13.1.2 By Volume
13.2 Major Importing Countries
13.2.1 By Value
13.2.2 By Volume
14 Price Analysis
15 Competitive Landscape
15.1 Market Structure
15.2 Company Profiles
15.2.1 Nestle S.A.
15.2.1.1 Company Overview
15.2.1.2 Product Portfolio
15.2.1.3 Demographic Reach and Achievements
15.2.1.4 Certifications
15.2.2 SanCor United Cooperatives Limited
15.2.2.1 Company Overview
15.2.2.2 Product Portfolio
15.2.2.3 Demographic Reach and Achievements
15.2.2.4 Certifications
15.2.3 LACTEOS BETANIA SA
15.2.3.1 Company Overview
15.2.3.2 Product Portfolio
15.2.3.3 Demographic Reach and Achievements
15.2.3.4 Certifications
15.2.4 Lactalis Group
15.2.4.1 Company Overview
15.2.4.2 Product Portfolio
15.2.4.3 Demographic Reach and Achievements
15.2.4.4 Certifications
15.2.5 Alpina SA
15.2.5.1 Company Overview
15.2.5.2 Product Portfolio
15.2.5.3 Demographic Reach and Achievements
15.2.5.4 Certifications
15.2.6 Mastellone Hnos SA
15.2.6.1 Company Overview
15.2.6.2 Product Portfolio
15.2.6.3 Demographic Reach and Achievements
15.2.6.4 Certifications
15.2.7 Others
16 Key Trends and Developments in the Market
Additional Customisations Available
1 Manufacturing Process
1.1 Overview
1.2 Detailed Process Flow
1.3 Operation Involved
2 Project Requirement and Cost Analysis
2.1 Land, Location and Site Development
2.2 Construction
2.3 Plant Machinery
2.4 Cost of Raw Material
2.5 Packaging
2.6 Transportation
2.7 Utilities
2.8 Manpower
2.9 Other Capital Investment
List of Key Figures and Tables
1. Global Dairy Market: Key Industry Highlights, 2018 and 2032
2. Latin America Raw Milk Market: Key Industry Highlights, 2018 and 2032
3. Latin America Dairy Market: Key Industry Highlights, 2018 and 2032
4. Latin America Dairy Historical Market: Breakup by Product (USD Billion), 2018-2023
5. Latin America Dairy Market Forecast: Breakup by Product (USD Billion), 2024-2032
6. Latin America Dairy Historical Market: Breakup by Structure (USD Billion), 2018-2023
7. Latin America Dairy Market Forecast: Breakup by Structure (USD Billion), 2024-2032
8. Latin America Dairy Historical Market: Breakup by Region (USD Billion), 2018-2023
9. Latin America Dairy Market Forecast: Breakup by Region (USD Billion), 2024-2032
10. Major Exporting Countries by Value
11. Major Importing Countries by Value
12. Major Exporting Countries by Volume
13. Major Importing Countries by Volume
14. Latin America Dairy Market Structure
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