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Report
Global Pasta Market Report and Forecast 2023-2028
Market Report I 2022-11-14 I 184 Pages I EMR Inc.
Global Pasta Market Report and Forecast 2023-2028
Market Outlook
According to the report by Expert Market Research (EMR), the global pasta market reached a value of about USD 25.67 billion in 2022. Aided by the changing tastes and preferences of consumers, the market is expected to further grow at a CAGR of 3.34% between 2023 and 2028 to reach a value of approximately USD 31.14 billion by 2028.
Pasta is considered a classic Italian staple, used to prepare numerous dishes. It is one of the most widely available and balanced types of carbohydrates. It is made of unleavened dough with wheat flour, water, and either eggs or butter. Pasta comes in a wide variety of forms and sizes and is easily accessible in markets worldwide. It can be boiled and served with sauces, added to soups, served cold in a salad with other ingredients, or fried after being boiled.
With the rising urbanisation, hectic lifestyles, and growing purchasing power, consumers are moving toward food products that are easy to prepare and take less time to cook. The popularity of pasta is growing since it can be used to prepare quick and nutritious meals, especially in the forms of vermicelli, fusilli, and macaroni. The future growth of the pasta market is anticipated to be accelerated by the simple manufacturing processes used to produce pasta products, even on a large scale.
In order to appeal to consumers' altering tastes and preferences, numerous regional and international producers have introduced a wide variety of pastas in developing and potential markets. By combining pasta with diverse ingredients like carrot, spinach, beet juice, and herbs, new alternatives have been created to entice customers. There are also specialised versions of pasta such as gluten-free, to suit those with dietary preferences.
Due to its high gluten concentration, which helps the pasta stay stable and maintain its shape over time, durum wheat semolina occupies a substantial segment of the market. The demand for pasta made with wheat and barley has further increased as health-conscious consumers prefer food products with healthier ingredients. As pasta is low in salt and free of cholesterol, its use has increased among people who are concerned about their health worldwide. In the upcoming years, these factors are anticipated to fuel the growth of the pasta market.
Additionally, once the pasta is cooked properly, it can have a low glycaemic index and be easily complemented by other foods to appeal to a wider range of consumers. When pasta is combined with tomato-based foods, it offers a significant supply of dietary lycopene. This is further providing an impetus to the market growth.
Europe has a high consumption rate of pasta which is expected to grow further in the forecast period. Also, the region will likely experience a strong increase in the per-person sales of pasta, which will help the pasta market grow even more.
In the upcoming years, the Asia Pacific region is also expected to witness rapid expansion and increased demand for pasta, particularly from countries such as China, Japan, and India. Italian cuisines such as pasta, among many others, have become increasingly popular in India as a result of globalisation and the rise of western influence, and this is the key factor driving the growth of the pasta market in India.
Market Segmentation
The market can be divided on the basis of type, raw material, distribution channel, and major regions.
Market Breakup by Type
- Dried Pasta
- Chilled/Fresh Pasta
- Canned/Preserved Pasta
- Others
Market Division by Raw Material
- Durum Wheat Semolina
- Wheat
- Mix
- Barley
- Rice
- Maize
- Others
Market Segmentation by Distribution Channel
- Supermarkets and Hypermarkets
- Convenience Stores
- Speciality Stores
- Online/E-Retailing
- Others
Market Breakup by Region
- North America
- Europe
- Asia Pacific
- Latin America
- Middle East and Africa
Competitive Landscape
The EMR report looks into the market shares, plant turnarounds, capacities, investments, and acquisitions and mergers, among other major developments, of the global pasta market companies. Some of the major key players explored in the report by Expert Market Research are as follows:
- Barilla G. and R. Fratelli SpA
- Nestle SA
- F.lli De Cecco di Filippo Fara San Martino S.p.A.
- JSC Makfa
- AGT Food and Ingredients Inc.
- General Mills, Inc.
- Others
*We at Expert Market Research always strive to give you the latest information. The numbers in the article are only indicative and may be different from the actual report.
1 Preface
2 Report Coverage - Key Segmentation and Scope
3 Report Description
3.1 Market Definition and Outlook
3.2 Properties and Applications
3.3 Market Analysis
3.4 Key Players
4 Key Assumptions
5 Executive Summary
5.1 Overview
5.2 Key Drivers
5.3 Key Developments
5.4 Competitive Structure
5.5 Key Industrial Trends
6 Market Snapshot
6.1 Global
6.2 Regional
7 Industry Opportunities and Challenges
8 Global Pasta Market Analysis
8.1 Key Industry Highlights
8.2 Global Pasta Historical Market (2018-2022)
8.3 Global Pasta Market Forecast (2023-2028)
8.4 Global Pasta Market by Type
8.4.1 Dried Pasta
8.4.1.1 Market Share
8.4.1.2 Historical Trend (2018-2022)
8.4.1.3 Forecast Trend (2023-2028)
8.4.2 Chilled/Fresh Pasta
8.4.2.1 Market Share
8.4.2.2 Historical Trend (2018-2022)
8.4.2.3 Forecast Trend (2023-2028)
8.4.3 Canned/Preserved Pasta
8.4.3.1 Market Share
8.4.3.2 Historical Trend (2018-2022)
8.4.3.3 Forecast Trend (2023-2028)
8.4.4 Others
8.5 Global Pasta Market by Raw Material
8.5.1 Durum Wheat Semolina
8.5.1.1 Market Share
8.5.1.2 Historical Trend (2018-2022)
8.5.1.3 Forecast Trend (2023-2028)
8.5.2 Wheat
8.5.2.1 Market Share
8.5.2.2 Historical Trend (2018-2022)
8.5.2.3 Forecast Trend (2023-2028)
8.5.3 Mix
8.5.3.1 Market Share
8.5.3.2 Historical Trend (2018-2022)
8.5.3.3 Forecast Trend (2023-2028)
8.5.4 Barley
8.5.4.1 Market Share
8.5.4.2 Historical Trend (2018-2022)
8.5.4.3 Forecast Trend (2023-2028)
8.5.5 Rice
8.5.5.1 Market Share
8.5.5.2 Historical Trend (2018-2022)
8.5.5.3 Forecast Trend (2023-2028)
8.5.6 Maize
8.5.6.1 Market Share
8.5.6.2 Historical Trend (2018-2022)
8.5.6.3 Forecast Trend (2023-2028)
8.5.7 Others
8.6 Global Pasta Market by Distribution Channel
8.6.1 Supermarkets and Hypermarkets
8.6.1.1 Market Share
8.6.1.2 Historical Trend (2018-2022)
8.6.1.3 Forecast Trend (2023-2028)
8.6.2 Convenience Stores
8.6.2.1 Market Share
8.6.2.2 Historical Trend (2018-2022)
8.6.2.3 Forecast Trend (2023-2028)
8.6.3 Specialty Stores
8.6.3.1 Market Share
8.6.3.2 Historical Trend (2018-2022)
8.6.3.3 Forecast Trend (2023-2028)
8.6.4 Online/E-Retailing
8.6.4.1 Market Share
8.6.4.2 Historical Trend (2018-2022)
8.6.4.3 Forecast Trend (2023-2028)
8.6.5 Others
8.7 Global Pasta Market by Region
8.7.1 Market Share
8.7.1.1 North America
8.7.1.2 Europe
8.7.1.3 Asia Pacific
8.7.1.4 Latin America
8.7.1.5 Middle East and Africa
9 Regional Analysis
9.1 North America
9.1.1 Historical Trend (2018-2022)
9.1.2 Forecast Trend (2023-2028)
9.1.3 Breakup by Country
9.1.3.1 United States of America
9.1.3.2 Canada
9.2 Europe
9.2.1 Historical Trend (2018-2022)
9.2.2 Forecast Trend (2023-2028)
9.2.3 Breakup by Country
9.2.3.1 Russia
9.2.3.2 Germany
9.2.3.3 France
9.2.3.4 Italy
9.2.3.5 Others
9.3 Asia Pacific
9.3.1 Historical Trend (2018-2022)
9.3.2 Forecast Trend (2023-2028)
9.3.3 Breakup by Country
9.3.3.1 China
9.3.3.2 Japan
9.3.3.3 India
9.3.3.4 ASEAN
9.3.3.5 Australia
9.3.3.6 Others
9.4 Latin America
9.4.1 Historical Trend (2018-2022)
9.4.2 Forecast Trend (2023-2028)
9.4.3 Breakup by Country
9.4.3.1 Brazil
9.4.3.2 Argentina
9.4.3.3 Mexico
9.4.3.4 Others
9.5 Middle East and Africa
9.5.1 Historical Trend (2018-2022)
9.5.2 Forecast Trend (2023-2028)
9.5.3 Breakup by Country
9.5.3.1 Saudi Arabia
9.5.3.2 Iran
9.5.3.3 Egypt
9.5.3.4 South Africa
9.5.3.5 Others
10 Market Dynamics
10.1 SWOT Analysis
10.1.1 Strengths
10.1.2 Weaknesses
10.1.3 Opportunities
10.1.4 Threats
10.2 Porter's Five Forces Analysis
10.2.1 Supplier's Power
10.2.2 Buyers Power
10.2.3 Threat of New Entrants
10.2.4 Degree of Rivalry
10.2.5 Threat of Substitutes
10.3 Key Indicators for Demand
10.4 Key Indicators for Price
11 Value Chain Analysis
12 Price Analysis
12.1 North America Historical Price Trends (2018-2022) and Forecast (2023-2028)
12.2 Europe Historical Price Trends (2018-2022) and Forecast (2023-2028)
12.3 Asia Pacific Historical Price Trends (2018-2022) and Forecast (2023-2028)
12.4 Latin America Historical Price Trends (2018-2022) and Forecast (2023-2028)
12.5 Middle East and Africa Historical Price Trends (2018-2022) and Forecast (2023-2028)
13 Trade Data Analysis (HS Code - 1902)
13.1 Major Importing Countries
13.1.1 By Volume
13.1.2 By Value
13.2 Major Exporting Countries
13.2.1 By Volume
13.2.2 By Value
14 Manufacturing Process
14.1 Detailed Process Flow
14.2 Operations Involved
14.3 Mass Balance and Raw Material
15 Project Details, Requirements and Cost Analysis
15.1 Land, Location and Site Development
15.2 Construction
15.3 Plant Layout
15.4 Plant Machinery
15.5 Raw Material Requirement
15.6 Packaging
15.7 Transportation
15.8 Utilities
15.9 Manpower
15.10 Other Capital Investment
16 Loans and Financial Assistance
17 Project Economics
17.1 Capital Cost of Project
17.2 Techno-Economic Parameters
17.3 Product Pricing and Margins
17.4 Taxation and Depreciation
17.5 Income Projections
17.6 Expenditure Projections
17.7 Financial Analysis
18 Competitive Landscape
18.1 Market Structure
18.2 Key Players' Market Share
18.3 Company Profiles
18.3.1 Barilla G. and R. Fratelli SpA
18.3.1.1 Company Overview
18.3.1.2 Product Portfolio
18.3.1.3 Demographic Reach and Achievements
18.3.1.4 Financial Summary
18.3.1.5 Certifications
18.3.2 Nestle SA
18.3.2.1 Company Overview
18.3.2.2 Product Portfolio
18.3.2.3 Demographic Reach and Achievements
18.3.2.4 Financial Summary
18.3.2.5 Certifications
18.3.3 F.lli De Cecco di Filippo Fara San Martino S.p.A.
18.3.3.1 Company Overview
18.3.3.2 Product Portfolio
18.3.3.3 Demographic Reach and Achievements
18.3.3.4 Financial Summary
18.3.3.5 Certifications
18.3.4 JSC Makfa
18.3.4.1 Company Overview
18.3.4.2 Product Portfolio
18.3.4.3 Demographic Reach and Achievements
18.3.4.4 Financial Summary
18.3.4.5 Certifications
18.3.5 AGT Food and Ingredients Inc.
18.3.5.1 Company Overview
18.3.5.2 Product Portfolio
18.3.5.3 Demographic Reach and Achievements
18.3.5.4 Financial Summary
18.3.5.5 Certifications
18.3.6 General Mills, Inc.
18.3.6.1 Company Overview
18.3.6.2 Product Portfolio
18.3.6.3 Demographic Reach and Achievements
18.3.6.4 Financial Summary
18.3.6.5 Certifications
18.3.7 Others
19 Industry Events and Developments
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