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Report
Global Organic Beef Market Report and Forecast 2024-2032
Market Report I 2024-05-02 I 150 Pages I EMR Inc.
Global Organic Beef Market Report and Forecast 2024-2032
Market Outlook
According to the report by Expert Market Research (EMR), the global organic beef market reached a value of USD 14.70 billion in 2023. Aided by the consumer demand for natural, hormone-free, and ethically raised meat options, the market is projected to further grow at a CAGR of 6.5% between 2024 and 2032 to reach a value of USD 26.97 billion by 2032.
Organic beef, distinguished by stringent farming standards that emphasise animal welfare, the absence of synthetic hormones and antibiotics, and pasture-fed diets, offers a compelling alternative to conventionally raised beef. This market segment's expansion is not merely a trend but a reflection of a profound consumer shift towards food products that align with values of health, sustainability, and ethical responsibility.
The surge in the organic beef market demand, propelled by an increased awareness of the health implications associated with conventional meat consumption. Consumers are increasingly wary of the potential health risks posed by antibiotics and hormones used in traditional beef farming, turning towards organic beef as a safer, healthier alternative.
Environmental concerns also play a critical role in driving the market's growth. The organic beef industry's commitment to sustainable farming practices, such as rotational grazing and the non-use of synthetic fertilisers, resonates with consumers' growing eco-consciousness. These practices not only ensure the health and welfare of cattle but also contribute to soil regeneration, biodiversity, and reduced carbon footprints, aligning with broader global sustainability goals.
According to the organic beef market analysis, the ethical dimensions of meat consumption have become increasingly salient. The organic beef sector's adherence to high animal welfare standards, ensuring that animals are raised in humane conditions with access to outdoor spaces, aligns with evolving consumer values around animal rights and welfare.
The integration of technology and innovation in organic farming practices further bolsters the market's growth. Advances in organic feed, veterinary care, and sustainable farming technologies are enhancing productivity and efficiency in organic beef production, making it more accessible and appealing to a wider consumer base.
The organic beef market outlook is being influenced by a discerning consumer base that prioritises quality, transparency, and traceability. There is a growing demand for grass-fed, pasture-raised beef, with consumers willing to pay a premium for products that guarantee these attributes. This demand is not only limited to fresh meat but extends to processed products such as organic beef jerky, sausages, and burgers, reflecting a desire for convenience without compromising on quality or ethical standards.
Market Segmentation
The market can be divided based on type, sales channel, and region.
Market Breakup by Type
- Fresh Meat
- Processed Meat
o Ground Beef
o Steak Beef
o Chucks
o Patty
o Others
Market Breakup by Sales Channel
- Direct Sales
- Indirect Sales
o Supermarkets and Hypermarkets
o Convenience Stores
o Independent Retailer
o Online
o Others
Market Breakup by Region
- North America
- Europe
- Asia Pacific
- Latin America
- Middle East and Africa
Competitive Landscape
The EMR report looks into the market shares, plant turnarounds, capacities, investments, and mergers and acquisitions, among other major developments, of the leading companies operating in the global organic beef market. Some of the major players explored in the report by Expert Market Research are as follows:
- JBS USA Food Company Holdings
- Danish Crown A/S
- Verde Farms LLC
- Australian Organic Meats Group
- OBE Organic Australia
- Swillington Organic Farm
- Legacy Meats
- Riverford Organic Farmers Ltd.
- The Cooperative Regions of Organic Producer Pools (CROPP)
- Others
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*We at Expert Market Research always strive to provide you with the latest information. The numbers in the article are only indicative and may be different from the actual report.
1 Preface
2 Report Coverage - Key Segmentation and Scope
3 Report Description
3.1 Market Definition and Outlook
3.2 Properties and Applications
3.3 Market Analysis
3.4 Key Players
4 Key Assumptions
5 Executive Summary
5.1 Overview
5.2 Key Drivers
5.3 Key Developments
5.4 Competitive Structure
5.5 Key Industrial Trends
6 Market Snapshot
6.1 Global
6.2 Regional
7 Opportunities and Challenges in the Market
8 Global Organic Beef Market Analysis
8.1 Key Industry Highlights
8.2 Global Organic Beef Historical Market (2018-2023)
8.3 Global Organic Beef Market Forecast (2024-2032)
8.4 Global Organic Beef Market by Type
8.4.1 Fresh Meat
8.4.1.1 Historical Trend (2018-2023)
8.4.1.2 Forecast Trend (2024-2032)
8.4.2 Processed Meat
8.4.2.1 Historical Trend (2018-2023)
8.4.2.2 Forecast Trend (2024-2032)
8.4.2.3 Breakup by Type
8.4.2.3.1 Ground Beef
8.4.2.3.2 Steak Beef
8.4.2.3.3 Chucks
8.4.2.3.4 Patty
8.4.2.3.5 Others
8.5 Global Organic Beef Market by Sales Channel
8.5.1 Direct Sales
8.5.1.1 Historical Trend (2018-2023)
8.5.1.2 Forecast Trend (2024-2032)
8.5.2 Indirect Sales
8.5.2.1 Historical Trend (2018-2023)
8.5.2.2 Forecast Trend (2024-2032)
8.5.2.3 Breakup by Type
8.5.2.3.1 Supermarkets and Hypermarkets
8.5.2.3.2 Convenience Stores
8.5.2.3.3 Independent Retailer
8.5.2.3.4 Online
8.5.2.3.5 Others
8.6 Global Organic Beef Market by Region
8.6.1 North America
8.6.1.1 Historical Trend (2018-2023)
8.6.1.2 Forecast Trend (2024-2032)
8.6.2 Europe
8.6.2.1 Historical Trend (2018-2023)
8.6.2.2 Forecast Trend (2024-2032)
8.6.3 Asia Pacific
8.6.3.1 Historical Trend (2018-2023)
8.6.3.2 Forecast Trend (2024-2032)
8.6.4 Latin America
8.6.4.1 Historical Trend (2018-2023)
8.6.4.2 Forecast Trend (2024-2032)
8.6.5 Middle East and Africa
8.6.5.1 Historical Trend (2018-2023)
8.6.5.2 Forecast Trend (2024-2032)
9 North America Organic Beef Market Analysis
9.1 United States of America
9.1.1 Historical Trend (2018-2023)
9.1.2 Forecast Trend (2024-2032)
9.2 Canada
9.2.1 Historical Trend (2018-2023)
9.2.2 Forecast Trend (2024-2032)
10 Europe Organic Beef Market Analysis
10.1 United Kingdom
10.1.1 Historical Trend (2018-2023)
10.1.2 Forecast Trend (2024-2032)
10.2 Germany
10.2.1 Historical Trend (2018-2023)
10.2.2 Forecast Trend (2024-2032)
10.3 France
10.3.1 Historical Trend (2018-2023)
10.3.2 Forecast Trend (2024-2032)
10.4 Italy
10.4.1 Historical Trend (2018-2023)
10.4.2 Forecast Trend (2024-2032)
10.5 Others
11 Asia Pacific Organic Beef Market Analysis
11.1 China
11.1.1 Historical Trend (2018-2023)
11.1.2 Forecast Trend (2024-2032)
11.2 Japan
11.2.1 Historical Trend (2018-2023)
11.2.2 Forecast Trend (2024-2032)
11.3 India
11.3.1 Historical Trend (2018-2023)
11.3.2 Forecast Trend (2024-2032)
11.4 ASEAN
11.4.1 Historical Trend (2018-2023)
11.4.2 Forecast Trend (2024-2032)
11.5 Australia
11.5.1 Historical Trend (2018-2023)
11.5.2 Forecast Trend (2024-2032)
11.6 Others
12 Latin America Organic Beef Market Analysis
12.1 Brazil
12.1.1 Historical Trend (2018-2023)
12.1.2 Forecast Trend (2024-2032)
12.2 Argentina
12.2.1 Historical Trend (2018-2023)
12.2.2 Forecast Trend (2024-2032)
12.3 Mexico
12.3.1 Historical Trend (2018-2023)
12.3.2 Forecast Trend (2024-2032)
12.4 Others
13 Middle East and Africa Organic Beef Market Analysis
13.1 Saudi Arabia
13.1.1 Historical Trend (2018-2023)
13.1.2 Forecast Trend (2024-2032)
13.2 United Arab Emirates
13.2.1 Historical Trend (2018-2023)
13.2.2 Forecast Trend (2024-2032)
13.3 Nigeria
13.3.1 Historical Trend (2018-2023)
13.3.2 Forecast Trend (2024-2032)
13.4 South Africa
13.4.1 Historical Trend (2018-2023)
13.4.2 Forecast Trend (2024-2032)
13.5 Others
14 Market Dynamics
14.1 SWOT Analysis
14.1.1 Strengths
14.1.2 Weaknesses
14.1.3 Opportunities
14.1.4 Threats
14.2 Porter's Five Forces Analysis
14.2.1 Supplier's Power
14.2.2 Buyer's Power
14.2.3 Threat of New Entrants
14.2.4 Degree of Rivalry
14.2.5 Threat of Substitutes
14.3 Key Indicators for Demand
14.4 Key Indicators for Price
15 Competitive Landscape
15.1 Market Structure
15.2 Company Profiles
15.2.1 JBS USA Food Company Holdings
15.2.1.1 Company Overview
15.2.1.2 Product Portfolio
15.2.1.3 Demographic Reach and Achievements
15.2.1.4 Certifications
15.2.2 Danish Crown A/S
15.2.2.1 Company Overview
15.2.2.2 Product Portfolio
15.2.2.3 Demographic Reach and Achievements
15.2.2.4 Certifications
15.2.3 Verde Farms LLC
15.2.3.1 Company Overview
15.2.3.2 Product Portfolio
15.2.3.3 Demographic Reach and Achievements
15.2.3.4 Certifications
15.2.4 Australian Organic Meats Group
15.2.4.1 Company Overview
15.2.4.2 Product Portfolio
15.2.4.3 Demographic Reach and Achievements
15.2.4.4 Certifications
15.2.5 OBE Organic Australia
15.2.5.1 Company Overview
15.2.5.2 Product Portfolio
15.2.5.3 Demographic Reach and Achievements
15.2.5.4 Certifications
15.2.6 Swillington Organic Farm
15.2.6.1 Company Overview
15.2.6.2 Product Portfolio
15.2.6.3 Demographic Reach and Achievements
15.2.6.4 Certifications
15.2.7 Legacy Meats
15.2.7.1 Company Overview
15.2.7.2 Product Portfolio
15.2.7.3 Demographic Reach and Achievements
15.2.7.4 Certifications
15.2.8 Riverford Organic Farmers Ltd.
15.2.8.1 Company Overview
15.2.8.2 Product Portfolio
15.2.8.3 Demographic Reach and Achievements
15.2.8.4 Certifications
15.2.9 The Cooperative Regions of Organic Producer Pools (CROPP)
15.2.9.1 Company Overview
15.2.9.2 Product Portfolio
15.2.9.3 Demographic Reach and Achievements
15.2.9.4 Certifications
15.2.10 Others
16 Key Trends and Developments in the Market
List of Key Figures and Tables
1. Global Organic Beef Market: Key Industry Highlights, 2018 and 2028
2. Global Organic Beef Historical Market: Breakup by Type (USD Billion), 2018-2023
3. Global Organic Beef Market Forecast: Breakup by Type (USD Billion), 2024-2032
4. Global Organic Beef Historical Market: Breakup by Sales Channel (USD Billion), 2018-2023
5. Global Organic Beef Market Forecast: Breakup by Sales Channel (USD Billion), 2024-2032
6. Global Organic Beef Historical Market: Breakup by Region (USD Billion), 2018-2023
7. Global Organic Beef Market Forecast: Breakup by Region (USD Billion), 2024-2032
8. North America Organic Beef Historical Market: Breakup by Country (USD Billion), 2018-2023
9. North America Organic Beef Market Forecast: Breakup by Country (USD Billion), 2024-2032
10. Europe Organic Beef Historical Market: Breakup by Country (USD Billion), 2018-2023
11. Europe Organic Beef Market Forecast: Breakup by Country (USD Billion), 2024-2032
12. Asia Pacific Organic Beef Historical Market: Breakup by Country (USD Billion), 2018-2023
13. Asia Pacific Organic Beef Market Forecast: Breakup by Country (USD Billion), 2024-2032
14. Latin America Organic Beef Historical Market: Breakup by Country (USD Billion), 2018-2023
15. Latin America Organic Beef Market Forecast: Breakup by Country (USD Billion), 2024-2032
16. Middle East and Africa Organic Beef Historical Market: Breakup by Country (USD Billion), 2018-2023
17. Middle East and Africa Organic Beef Market Forecast: Breakup by Country (USD Billion), 2024-2032
18. Global Organic Beef Market Structure
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