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Report
Global Marzipan Market Report and Forecast 2024-2032
Market Report I 2024-05-02 I 195 Pages I EMR Inc.
Global Marzipan Market Report and Forecast 2024-2032
Market Outlook
According to the report by Expert Market Research (EMR), the global marzipan market size reached a value of USD 1.58 billion in 2023. Aided by the rising demand for desserts and growing need for snacking and munching food options, the market is projected to further grow at a CAGR of 4.1% between 2024 and 2032 to reach a value of USD 2.28 billion by 2032.
Marzipan, a delectable confectionery made primarily from sugar, almond meal, and egg whites, enjoys popularity worldwide, celebrated for its unique texture, flavour, and versatility. Typically moulded into various shapes, marzipan is often used as a standalone treat, decoration for cakes and pastries, or as an ingredient in a wide range of desserts and confections. Renowned for its rich history and cultural significance, marzipan has become a beloved indulgence across different regions and culinary traditions.
The marzipan market growth is propelled by several key drivers. The increasing demand for premium and artisanal confectionery products, driven by changing consumer lifestyles, rising disposable incomes, and evolving taste preferences, has significantly contributed to the growth of the marzipan market. Additionally, the growing popularity of gourmet desserts, pastries, and confections in the foodservice sector has created a lucrative market for marzipan as a versatile ingredient and decorative element.
Moreover, the expanding global bakery and confectionery sector, coupled with the rise of specialty bakeries, patisseries, and chocolatiers, has fuelled the demand for marzipan-based products, driving market growth. Furthermore, the growing trend towards clean label and natural ingredients in food products has led to increased consumer interest in marzipan, as it is made from simple, natural ingredients without artificial additives or preservatives, consequently driving up the marzipan market share.
The market is characterised by continuous innovation and product development aimed at meeting consumer demand for unique flavours, textures, and formats. Manufacturers are introducing innovative variants of marzipan infused with natural flavours such as citrus, berry, and chocolate, catering to diverse consumer preferences and expanding the market appeal of marzipan-based products.
Furthermore, the adoption of advanced processing techniques and machinery has enhanced the quality, consistency, and shelf life of marzipan products, enabling manufacturers to meet stringent quality standards and regulatory requirements. Additionally, the emergence of vegan and allergen-free marzipan variants, made from alternative ingredients such as almond substitutes and plant-based binders, has addressed the needs of consumers with dietary restrictions and preferences, leading to marzipan market development.
Additionally, there is a growing demand for semi-finished products because they can be easily shaped and moulded into various forms according to specific needs. These semi-finished products offer customisation advantages for households and bakeries alike. During the projected period, the increasing demand for artisanal baked goods is expected to enhance the use of semi-finished marzipan in handmade candies, cupcakes, breads, and specialty cakes, among other items.
The market reflects diverse trends and dynamics across different geographical regions. Europe, with its rich tradition of marzipan production and consumption, emerges as a leading market for marzipan, driven by strong demand in countries such as Germany, Sweden, and Spain, where marzipan is deeply ingrained in local culinary traditions and festive celebrations.
As per the marzipan market analysis, in North America, there is a growing popularity of European-style pastries and confections, coupled with increasing consumer interest in gourmet and artisanal foods, which has contributed to the expansion of the marzipan market. Furthermore, Asia Pacific, Latin America, and the Middle East are witnessing rising demand for marzipan, fuelled by factors such as urbanization, Westernization of dietary habits, and increasing exposure to international cuisines.
Market Segmentation
The market can be divided based on the type, application, and region
Market Breakup by Type
- Finished Product
- Semi-Finished Product
Market Breakup by Application
- Direct
- Cake
Market Breakup by Region
- North America
- Europe
- Asia Pacific
- Latin America
- Middle East and Africa
Competitive Landscape
The EMR report looks into the market shares, plant turnarounds, capacities, investments, and mergers and acquisitions, among other major developments, of the leading companies operating in global marzipan market. Some of the major players explored in the report by Expert Market Research are as follows:
- JG Niederegger GmbH & Co. KG
- Moll Marzipan GmbH
- Lubeck Marzipan Factory v. Minden & Bruhns GmbH & Co. KG
- JF Renshaw Ltd.
- Odense Marcipan A/S
- GEORG LEMKE GmbH & Co. KG
- Zentis Fruchtwelt GmbH & Co. KG
- Erasmi & Carstens GmbH
- Bako Marzipan
- Olo Marzipan O. Lohner AG
- Others
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*We at Expert Market Research always strive to provide you with the latest information. The numbers in the article are only indicative and may be different from the actual report.
1 Preface
2 Report Coverage - Key Segmentation and Scope
3 Report Description
3.1 Market Definition and Outlook
3.2 Properties and Applications
3.3 Market Analysis
3.4 Key Players
4 Key Assumptions
5 Executive Summary
5.1 Overview
5.2 Key Drivers
5.3 Key Developments
5.4 Competitive Structure
5.5 Key Industrial Trends
6 Market Snapshot
6.1 Global
6.2 Regional
7 Opportunities and Challenges in the Market
8 Global Marzipan Market Analysis
8.1 Key Industry Highlights
8.2 Global Marzipan Historical Market (2018-2023)
8.3 Global Marzipan Market Forecast (2024-2032)
8.4 Global Marzipan Market by Type
8.4.1 Finished Product
8.4.1.1 Historical Trend (2018-2023)
8.4.1.2 Forecast Trend (2024-2032)
8.4.2 Semi-Finished Product
8.4.2.1 Historical Trend (2018-2023)
8.4.2.2 Forecast Trend (2024-2032)
8.5 Global Marzipan Market by Application
8.5.1 Direct
8.5.1.1 Historical Trend (2018-2023)
8.5.1.2 Forecast Trend (2024-2032)
8.5.2 Cake
8.5.2.1 Historical Trend (2018-2023)
8.5.2.2 Forecast Trend (2024-2032)
8.5.3 Others
8.6 Global Marzipan Market by Region
8.6.1 North America
8.6.1.1 Historical Trend (2018-2023)
8.6.1.2 Forecast Trend (2024-2032)
8.6.2 Europe
8.6.2.1 Historical Trend (2018-2023)
8.6.2.2 Forecast Trend (2024-2032)
8.6.3 Asia Pacific
8.6.3.1 Historical Trend (2018-2023)
8.6.3.2 Forecast Trend (2024-2032)
8.6.4 Latin America
8.6.4.1 Historical Trend (2018-2023)
8.6.4.2 Forecast Trend (2024-2032)
8.6.5 Middle East and Africa
8.6.5.1 Historical Trend (2018-2023)
8.6.5.2 Forecast Trend (2024-2032)
9 North America Marzipan Market Analysis
9.1 United States of America
9.1.1 Historical Trend (2018-2023)
9.1.2 Forecast Trend (2024-2032)
9.2 Canada
9.2.1 Historical Trend (2018-2023)
9.2.2 Forecast Trend (2024-2032)
10 Europe Marzipan Market Analysis
10.1 United Kingdom
10.1.1 Historical Trend (2018-2023)
10.1.2 Forecast Trend (2024-2032)
10.2 Germany
10.2.1 Historical Trend (2018-2023)
10.2.2 Forecast Trend (2024-2032)
10.3 France
10.3.1 Historical Trend (2018-2023)
10.3.2 Forecast Trend (2024-2032)
10.4 Italy
10.4.1 Historical Trend (2018-2023)
10.4.2 Forecast Trend (2024-2032)
10.5 Others
11 Asia Pacific Marzipan Market Analysis
11.1 China
11.1.1 Historical Trend (2018-2023)
11.1.2 Forecast Trend (2024-2032)
11.2 Japan
11.2.1 Historical Trend (2018-2023)
11.2.2 Forecast Trend (2024-2032)
11.3 India
11.3.1 Historical Trend (2018-2023)
11.3.2 Forecast Trend (2024-2032)
11.4 ASEAN
11.4.1 Historical Trend (2018-2023)
11.4.2 Forecast Trend (2024-2032)
11.5 Australia
11.5.1 Historical Trend (2018-2023)
11.5.2 Forecast Trend (2024-2032)
11.6 Others
12 Latin America Marzipan Market Analysis
12.1 Brazil
12.1.1 Historical Trend (2018-2023)
12.1.2 Forecast Trend (2024-2032)
12.2 Argentina
12.2.1 Historical Trend (2018-2023)
12.2.2 Forecast Trend (2024-2032)
12.3 Mexico
12.3.1 Historical Trend (2018-2023)
12.3.2 Forecast Trend (2024-2032)
12.4 Others
13 Middle East and Africa Marzipan Market Analysis
13.1 Saudi Arabia
13.1.1 Historical Trend (2018-2023)
13.1.2 Forecast Trend (2024-2032)
13.2 United Arab Emirates
13.2.1 Historical Trend (2018-2023)
13.2.2 Forecast Trend (2024-2032)
13.3 Nigeria
13.3.1 Historical Trend (2018-2023)
13.3.2 Forecast Trend (2024-2032)
13.4 South Africa
13.4.1 Historical Trend (2018-2023)
13.4.2 Forecast Trend (2024-2032)
13.5 Others
14 Market Dynamics
14.1 SWOT Analysis
14.1.1 Strengths
14.1.2 Weaknesses
14.1.3 Opportunities
14.1.4 Threats
14.2 Porter's Five Forces Analysis
14.2.1 Supplier's Power
14.2.2 Buyer's Power
14.2.3 Threat of New Entrants
14.2.4 Degree of Rivalry
14.2.5 Threat of Substitutes
14.3 Key Indicators for Demand
14.4 Key Indicators for Price
15 Competitive Landscape
15.1 Market Structure
15.2 Company Profiles
15.2.1 JG Niederegger GmbH & Co. KG
15.2.1.1 Company Overview
15.2.1.2 Product Portfolio
15.2.1.3 Demographic Reach and Achievements
15.2.1.4 Certifications
15.2.2 Moll Marzipan GmbH
15.2.2.1 Company Overview
15.2.2.2 Product Portfolio
15.2.2.3 Demographic Reach and Achievements
15.2.2.4 Certifications
15.2.3 Lubeck Marzipan Factory v. Minden & Bruhns GmbH & Co. KG
15.2.3.1 Company Overview
15.2.3.2 Product Portfolio
15.2.3.3 Demographic Reach and Achievements
15.2.3.4 Certifications
15.2.4 JF Renshaw Ltd.
15.2.4.1 Company Overview
15.2.4.2 Product Portfolio
15.2.4.3 Demographic Reach and Achievements
15.2.4.4 Certifications
15.2.5 Odense Marcipan A/S
15.2.5.1 Company Overview
15.2.5.2 Product Portfolio
15.2.5.3 Demographic Reach and Achievements
15.2.5.4 Certifications
15.2.6 GEORG LEMKE GmbH & Co. KG
15.2.6.1 Company Overview
15.2.6.2 Product Portfolio
15.2.6.3 Demographic Reach and Achievements
15.2.6.4 Certifications
15.2.7 Zentis Fruchtwelt GmbH & Co. KG
15.2.7.1 Company Overview
15.2.7.2 Product Portfolio
15.2.7.3 Demographic Reach and Achievements
15.2.7.4 Certifications
15.2.8 Erasmi & Carstens GmbH
15.2.8.1 Company Overview
15.2.8.2 Product Portfolio
15.2.8.3 Demographic Reach and Achievements
15.2.8.4 Certifications
15.2.9 Bako Marzipan
15.2.9.1 Company Overview
15.2.9.2 Product Portfolio
15.2.9.3 Demographic Reach and Achievements
15.2.9.4 Certifications
15.2.10 Olo Marzipan O. Lohner AG
15.2.10.1 Company Overview
15.2.10.2 Product Portfolio
15.2.10.3 Demographic Reach and Achievements
15.2.10.4 Certifications
15.2.11 Others
16 Key Trends and Developments in the Market
List of Key Figures and Tables
1. Global Marzipan Market: Key Industry Highlights, 2018 and 2032
2. Global Marzipan Historical Market: Breakup by Type (USD Billion), 2018-2023
3. Global Marzipan Market Forecast: Breakup by Type (USD Billion), 2024-2032
4. Global Marzipan Historical Market: Breakup by Application (USD Billion), 2018-2023
5. Global Marzipan Market Forecast: Breakup by Application (USD Billion), 2024-2032
6. Global Marzipan Historical Market: Breakup by Region (USD Billion), 2018-2023
7. Global Marzipan Market Forecast: Breakup by Region (USD Billion), 2024-2032
8. North America Marzipan Historical Market: Breakup by Country (USD Billion), 2018-2023
9. North America Marzipan Market Forecast: Breakup by Country (USD Billion), 2024-2032
10. Europe Marzipan Historical Market: Breakup by Country (USD Billion), 2018-2023
11. Europe Marzipan Market Forecast: Breakup by Country (USD Billion), 2024-2032
12. Asia Pacific Marzipan Historical Market: Breakup by Country (USD Billion), 2018-2023
13. Asia Pacific Marzipan Market Forecast: Breakup by Country (USD Billion), 2024-2032
14. Latin America Marzipan Historical Market: Breakup by Country (USD Billion), 2018-2023
15. Latin America Marzipan Market Forecast: Breakup by Country (USD Billion), 2024-2032
16. Middle East and Africa Marzipan Historical Market: Breakup by Country (USD Billion), 2018-2023
17. Middle East and Africa Marzipan Market Forecast: Breakup by Country (USD Billion), 2024-2032
18. Global Marzipan Market Structure
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