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Report
Europe Eggs Market
Market Report I 2024-07-01 I 262 Pages I Data Bridge Market Research
The Europe animal-based eggs market is expected to reach USD 46,428.86 million by 2031 from USD 31,552.02 million in 2023, growing with a CAGR of 5.0% during the forecast period of 2024 to 2031.
The Europe plant-based eggs market is expected to reach USD 2,034.51 million by 2031 from USD 105.61 million in 2023, growing with a CAGR of 44.3% during the forecast period of 2024 to 2031.
Market Segmentation:
Europe Plant-Based Eggs Market, By Type (Full Egg, Egg Yolk, and White Egg), Form (Liquid and Powder), Base Ingredient (Mung Beans, Garbanzo Beans, Pea, Soy Flour, Starch, Algal Flour, Chia Seeds, Wheat Flour, and Others), Function (Full Egg Replacement, Egg Wash Substitute, Partial Egg Replacement), Application (Breakfast Application, Homemade Bakery Applications, and Others), Packaging Type (Bottles, Pouches, and Tetra Packs), Category (Organic and Conventional), End User (Retail/Household and Food Service Sectors), Distribution Channel (Store Based Retailer and Non-Store Retailer (Online)), Countries (U.K., France, Germany, Netherlands, Italy, Spain, Belgium, and Rest of Europe) - Industry Trends and Forecast to 2031
Europe Animal-Based Eggs Market, By Type (Shell Egg and Processed Eggs), Source (Chicken, Duck, and Others), Packaging Type (Trays, Boxes & Carton, and Bottles), Category (Organic and Conventional), End User (Retail/Household and Food Service Sectors), Distribution Channel (Store Based Retailer and Non-Store Retailer (Online)), Countries (Germany, France, Spain, Italy, U.K., Netherlands, Belgium, and Rest of Europe) - Industry Trends and Forecast to 2031
Overview of Europe Eggs Market Dynamics:
Driver
- High acceptability of egg as one of the prominent nutritional source among the buyers
Restrain
- Risk of disease transfer and rising allergies from animal-based eggs
Opportunity
- Rising automation and technologies in egg production and processing
Market Players:
The key market players operating in the Europe eggs market are listed below:
- Eat Just, Inc.
- Alternative Foods
- Crackd, Noble Foods
- EUREDEN
- Charoen Pokphand Foods PCL
- Agroholding Avangard
- Neggst Foods GmbH
- PLANT B
- Perfeggt, Farmers Eggs
- JSC Sinyavinskaya Poultry Farm
- CULTURED FOODS
- Follow Your Heart
- Van Beek Group
- Veronesi Holding S.p.A.
- TM Ovostar
- Groward Group
- SKM BEST EGGS
- Rembrandt Foods
1 INTRODUCTION 28
1.1 OBJECTIVES OF THE STUDY 28
1.2 MARKET DEFINITION 28
1.3 OVERVIEW OF THE EUROPE EGGS MARKET 28
1.4 LIMITATIONS 30
1.5 MARKETS COVERED 31
2 MARKET SEGMENTATION 34
2.1 MARKETS COVERED 34
2.2 GEOGRAPHICAL SCOPE 35
2.3 YEARS CONSIDERED FOR THE STUDY 35
2.4 CURRENCY AND PRICING 36
2.5 DBMR TRIPOD DATA VALIDATION MODEL 37
2.6 MULTIVARIATE MODELLING 41
2.6.1 MULTIVARIATE MODELLING 41
2.7 TYPE LIFELINE CURVE 42
2.7.1 TYPE LIFELINE CURVE, EUROPE ANIMAL BASED EGGS MARKET 42
2.7.2 TYPE LIFELINE CURVE, EUROPE PLANT-BASED EGGS MARKET 42
2.8 PRIMARY INTERVIEWS WITH KEY OPINION LEADERS 43
2.9 DBMR MARKET POSITION GRID 44
2.10 MARKET END USER COVERAGE GRID 45
2.11 SECONDARY SOURCES 46
2.12 ASSUMPTIONS 46
3 EXECUTIVE SUMMARY 47
4 PREMIUM INSIGHTS 56
4.1 PRICING ANALYSIS 58
4.2 SUPPLY CHAIN ANALYSIS 59
4.2.1 RAW MATERIAL PROCUREMENT 59
4.2.2 PROCESSING AND PACKING 60
4.2.3 MARKETING AND DISTRIBUTION 60
4.2.4 END USERS 60
4.3 SUPPLY CHAIN OF EUROPE PLANT-BASED EGG MARKET 61
4.3.1 RAW MATERIAL PROCUREMENT 62
4.3.2 MANUFACTURING AND DISTRIBUTION 62
4.3.3 MARKETING AND DISTRIBUTION 62
4.3.4 END USERS 62
4.4 BRAND OUTLOOK 63
4.5 CONSUMER DISPOSABLE INCOME 66
4.6 CONSUMER LEVEL TRENDS 67
4.7 FACTORS AFFECTING PURCHASE DECISION 68
4.7.1 PRODUCT PRICING 68
4.7.2 AUTHENTICITY OF PRODUCT 68
4.7.3 TYPE OF EGG 68
4.8 GROWTH STRATEGIES 70
4.9 IMPACT OF ECONOMIC SLOWDOWN ON THE MARKET: EUROPE EGGS MARKET 71
4.10 INDUSTRY TRENDS AND FUTURE PERSPECTIVE OF THE EUROPE EGGS MARKET 72
4.10.1 INDUSTRY TRENDS 72
4.11 NEW PRODUCT LAUNCH STRATEGY 73
4.11.1 NUMBER OF PRODUCT LAUNCHES 73
4.11.2 LINE EXTENSION 73
4.11.3 NEW PACKAGING 73
4.11.4 RE-LAUNCHED 74
4.11.5 NEW FORMULATION 74
4.11.6 DIFFERENTIAL PRODUCT OFFERING 74
4.11.7 PACKAGE DESIGNING 74
4.12 PRICING ANALYSIS 75
4.13 SHOPPING BEHAVIOR AND DYNAMICS 75
4.13.1 RECOMMENDATIONS FROM FAMILY AND FRIENDS 75
4.13.2 RESEARCH 75
4.13.3 IMPULSIVE 75
4.13.4 ADVERTISEMENT 76
4.13.5 TELEVISION ADVERTISEMENT 76
4.13.6 IN-STORE ADVERTISEMENT 76
4.13.7 OUTDOOR ADVERTISEMENT 76
4.14 PRIVATE LABEL VS BRAND LABEL 76
4.14.1 BRAND LABEL 77
4.14.2 PRIVATE LABEL 77
4.15 PROMOTIONAL ACTIVITIES 78
5 REGULATORY FRAMEWORK AND GUIDELINES 79
6 MARKET OVERVIEW 81
6.1 DRIVERS 83
6.1.1 HIGH ACCEPTABILITY OF EGG AS ONE OF THE PROMINENT NUTRITIONAL SOURCES AMONG BUYERS 83
6.1.2 INCREASING VEGAN, VEGETARIAN, AND FLEXITARIAN POPULATION 83
6.1.3 MANUFACTURER PRODUCT INNOVATION IS EXPECTED TO ATTRACT CONSUMERS 84
6.1.4 GROWING AWARENESS OF PLANT-BASED EGGS THROUGH SOCIAL MEDIA 84
6.2 RESTRAINTS 85
6.2.1 RISK OF DISEASE TRANSFER AND RISING ALLERGIES FROM ANIMAL-BASED EGGS 85
6.2.2 DIFFICULT HANDLING AND STORAGE OF EGGS 85
6.3 OPPORTUNITIES 86
6.3.1 RISING AUTOMATION AND TECHNOLOGIES IN EGG PRODUCTION AND PROCESSING 86
6.3.2 STRATEGIC COLLABORATIONS, ACQUISITIONS, AND EXPANSIONS BY KEY MANUFACTURERS 86
6.4 CHALLENGES 87
6.4.1 HIGH PRICES OF PLANT-BASED EGG PRODUCTS 87
6.4.2 STRINGENT GOVERNMENT REGULATIONS FOR EGG PRODUCTION AND DISTRIBUTION 88
7 EUROPE ANIMAL BASED EGGS MARKET, BY TYPE 89
7.1 OVERVIEW 90
7.2 SHELL EGG 91
7.2.1 SHELL EGG, BY TYPE 91
7.3 CAGE-FREE 92
7.3.1 CAGE-FREE, BY TYPE 92
7.4 CAGED 92
7.4.1 CAGED, BY TYPE 92
7.5 PROCESSED EGGS 93
7.5.1 PROCESSED EGGS, BY TYPE 93
8 EUROPE ANIMAL BASED EGGS MARKET, BY SOURCE 94
8.1 OVERVIEW 95
8.2 CHICKEN 96
8.3 DUCK 96
8.4 OTHERS 96
9 EUROPE ANIMAL BASED EGGS MARKET, BY PACKAGING TYPE 97
9.1 OVERVIEW 98
9.2 TRAYS 99
9.3 BOXES & CARTON 99
9.4 BOTTLES 99
10 EUROPE ANIMAL BASED EGGS MARKET, BY CATEGORY 100
10.1 OVERVIEW 101
10.2 CONVENTIONAL 102
10.3 ORGANIC 102
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11 EUROPE ANIMAL BASED EGGS MARKET, BY END USER 103
11.1 OVERVIEW 104
11.2 RETAIL/HOUSEHOLD 105
11.3 FOOD SERVICES SECTOR 105
11.4 FOOD SERVICES SECTOR 106
11.4.1 FOOD SERVICES SECTOR, BY TYPE 106
11.5 RESTAURANTS 107
11.5.1 RESTAURANTS, BY TYPE 107
11.6 RESTAURANTS 107
11.6.1 RESTAURANTS, BY SERVICE CATEGORY 107
12 EUROPE ANIMAL BASED EGGS MARKET, BY DISTRIBUTION CHANNEL 108
12.1 OVERVIEW 109
12.2 STORE-BASED RETAILER 110
12.2.1 STORE-BASED RETAILER 110
12.2.1.1 STORE-BASED RETAILER, BY TYPE 110
12.3 NON-STORE RETAILER (ONLINE) 111
13 EUROPE PLANT-BASED EGGS MARKET, BY TYPE 112
13.1 OVERVIEW 113
13.2 FULL EGG 114
13.3 EGG YOLK 114
13.4 WHITE EGG 114
14 EUROPE PLANT-BASED EGGS MARKET, BY FORM 115
14.1 OVERVIEW 116
14.2 LIQUID 117
14.3 POWDER 117
15 EUROPE PLANT-BASED EGGS MARKET, BY BASE INGREDIENT 118
15.1 OVERVIEW 119
15.2 MUNG BEANS 120
15.3 GARBANZO BEANS 120
15.4 PEA 120
15.5 SOY FLOUR 120
15.6 STARCH 121
15.6.1 STARCH, BY BASE INGREDIENTS 121
15.7 ALGAL FLOUR 121
15.8 CHIA SEEDS 121
15.9 WHEAT FLOUR 121
15.10 OTHERS 121
16 EUROPE PLANT-BASED EGGS MARKET, BY FUNCTION 122
16.1 OVERVIEW 123
16.2 FULL EGG REPLACEMENT 124
16.3 EGG WASH SUBSTITUTE 124
16.4 PARTIAL EGG REPLACEMENT 124
17 EUROPE PLANT-BASED EGGS MARKET, BY APPLICATION 125
17.1 OVERVIEW 126
17.2 BREAKFAST APPLICATION 127
17.2.1 BREAKFAST APPLICATION 127
17.2.1.1 BREAKFAST APPLICATION, BY APPLICATION 127
17.3 HOMEMADE BAKERY APPLICATIONS 128
17.3.1 HOMEMADE BAKERY APPLICATIONS 128
17.3.1.1 HOMEMADE BAKERY APPLICATIONS, BY APPLICATION 128
17.4 OTHERS 128
18 EUROPE PLANT-BASED EGGS MARKET, BY PACKAGING TYPE 129
18.1 OVERVIEW 130
18.2 BOTTLES 131
18.3 POUCHES 131
18.4 TETRA PACKS 131
19 EUROPE PLANT-BASED EGGS MARKET, BY CATEGORY 132
19.1 OVERVIEW 133
19.2 CONVENTIONAL 134
19.3 ORGANIC 134
20 EUROPE PLANT-BASED EGGS MARKET, BY END USER 135
20.1 OVERVIEW 136
20.2 RETAIL/HOUSEHOLD 137
20.3 FOOD SERVICE SECTOR 137
21 EUROPE PLANT-BASED EGGS MARKET, BY DISTRIBUTION CHANNEL 138
21.1 OVERVIEW 139
21.2 STORE-BASED RETAILER 140
21.2.1 STORE-BASED RETAILER 140
21.2.2 STORE-BASED RETAILER, BY TYPE 140
21.3 NON-STORE RETAILER (ONLINE) 140
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22 EUROPE ANIMAL BASED EGGS MARKET, BY REGION 141
22.1 EUROPE 141
22.1.1 GERMANY 144
22.1.2 FRANCE 151
22.1.3 SPAIN 158
22.1.4 ITALY 165
22.1.5 U.K. 171
22.1.6 NETHERLANDS 178
22.1.7 BELGIUM 185
22.1.8 REST OF EUROPE 192
23 EUROPE PLANT-BASED EGGS MARKET, BY REGION 193
23.1 EUROPE 193
23.1.1 U.K. 197
23.1.2 FRANCE 201
23.1.3 GERMANY 205
23.1.4 NETHERLANDS 209
23.1.5 ITALY 214
23.1.6 SPAIN 218
23.1.7 BELGIUM 222
23.1.8 REST OF EUROPE 226
24 COMPANY LANDSCAPE 227
24.1 ANIMAL-BASED EGGS MARKET_COMPANY SHARE ANALYSIS: EUROPE 227
25 COMPANY LANDSCAPE 228
25.1 PLANT-BASED EGGS MARKET_COMPANY SHARE ANALYSIS: EUROPE 228
26 SWOT ANALYSIS 229
27 COMPANY PROFILE 230
27.1 CHAROEN POKPHAND FOODS PCL 230
27.1.1 COMPANY SNAPSHOT 230
27.1.2 REVENUE ANALYSIS 230
27.1.3 PRODUCT PORTFOLIO 231
27.1.4 RECENT DEVELOPMENTS 231
27.2 NOBLE FOODS 232
27.2.1 COMPANY SNAPSHOT 232
27.2.2 PRODUCT PORTFOLIO 232
27.2.3 RECENT DEVELOPMENT 233
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27.3 AGROHOLDING AVANGARD 234
27.3.1 COMPANY SNAPSHOT 234
27.3.2 REVENUE ANALYSIS 234
27.3.3 PRODUCT PORTFOLIO 235
27.3.4 RECENT DEVELOPMENT 235
27.4 TM OVOSTAR 236
27.4.1 COMPANY SNAPSHOT 236
27.4.2 PRODUCT PORTFOLIO 236
27.4.3 RECENT DEVELOPMENT 237
27.5 REMBRANDT FOODS 238
27.5.1 COMPANY SNAPSHOT 238
27.5.2 PRODUCT PORTFOLIO 238
27.5.3 RECENT DEVELOPMENT 239
27.6 ALTERNATIVE FOODS 240
27.6.1 COMPANY SNAPSHOT 240
27.6.2 PRODUCT PORTFOLIO 240
27.6.3 RECENT DEVELOPMENTS 240
27.7 CRACKD 241
27.7.1 COMPANY SNAPSHOT 241
27.7.2 PRODUCT PORTFOLIO 241
27.7.3 RECENT DEVELOPMENTS 241
27.8 CULTURED FOODS 242
27.8.1 COMPANY SNAPSHOT 242
27.8.2 PRODUCT PORTFOLIO 242
27.8.3 RECENT DEVELOPMENT 242
27.9 EAT JUST, INC. 243
27.9.1 COMPANY SNAPSHOT 243
27.9.2 PRODUCT PORTFOLIO 243
27.9.3 RECENT DEVELOPMENTS 243
27.10 EUREDEN 245
27.10.1 COMPANY SNAPSHOT 245
27.10.2 PRODUCT PORTFOLIO 245
27.10.3 RECENT DEVELOPMENT 245
27.11 FARMERS EGGS 246
27.11.1 COMPANY SNAPSHOT 246
27.11.2 PRODUCT PORTFOLIO 246
27.11.3 RECENT DEVELOPMENT 246
?
27.12 FOLLOW YOUR HEART 247
27.12.1 COMPANY SNAPSHOT 247
27.12.2 PRODUCT PORTFOLIO 247
27.12.3 RECENT DEVELOPMENT 247
27.13 GROWARD GROUP 248
27.13.1 COMPANY SNAPSHOT 248
27.13.2 PRODUCT PORTFOLIO 248
27.13.3 RECENT DEVELOPMENT 248
27.14 JSC SINYAVINSKAYA POULTRY FARM 249
27.14.1 COMPANY SNAPSHOT 249
27.14.2 PRODUCT PORTFOLIO 249
27.14.3 RECENT DEVELOPMENT 249
27.15 NEGGSTY FOODS GMBH 250
27.15.1 COMPANY SNAPSHOT 250
27.15.2 PRODUCT PORTFOLIO 250
27.15.3 RECENT DEVELOPMENT 250
27.16 PERFEGGT 251
27.16.1 COMPANY SNAPSHOT 251
27.16.2 PRODUCT PORTFOLIO 251
27.16.3 RECENT DEVELOPMENT 251
27.17 PLANT B 252
27.17.1 COMPANY SNAPSHOT 252
27.17.2 PRODUCT PORTFOLIO 252
27.17.3 RECENT DEVELOPMENT 252
27.18 SKM BEST EGGS 253
27.18.1 COMPANY SNAPSHOT 253
27.18.2 PRODUCT PORTFOLIO 253
27.18.3 RECENT DEVELOPMENT 253
27.19 VAN BEEK GROUP 254
27.19.1 COMPANY SNAPSHOT 254
27.19.2 PRODUCT PORTFOLIO 254
27.19.3 RECENT DEVELOPMENT 255
27.20 VERONESI HOLDING S.P.A. 256
27.20.1 COMPANY SNAPSHOT 256
27.20.2 PRODUCT PORTFOLIO 256
27.20.3 RECENT DEVELOPMENT 256
28 QUESTIONNAIRE 257
29 RELATED REPORTS 262
27.12.1 COMPANY SNAPSHOT 247
27.12.2 PRODUCT PORTFOLIO 247
27.12.3 RECENT DEVELOPMENT 247
27.13 GROWARD GROUP 248
27.13.1 COMPANY SNAPSHOT 248
27.13.2 PRODUCT PORTFOLIO 248
27.13.3 RECENT DEVELOPMENT 248
27.14 JSC SINYAVINSKAYA POULTRY FARM 249
27.14.1 COMPANY SNAPSHOT 249
27.14.2 PRODUCT PORTFOLIO 249
27.14.3 RECENT DEVELOPMENT 249
27.15 NEGGSTY FOODS GMBH 250
27.15.1 COMPANY SNAPSHOT 250
27.15.2 PRODUCT PORTFOLIO 250
27.15.3 RECENT DEVELOPMENT 250
27.16 PERFEGGT 251
27.16.1 COMPANY SNAPSHOT 251
27.16.2 PRODUCT PORTFOLIO 251
27.16.3 RECENT DEVELOPMENT 251
27.17 PLANT B 252
27.17.1 COMPANY SNAPSHOT 252
27.17.2 PRODUCT PORTFOLIO 252
27.17.3 RECENT DEVELOPMENT 252
27.18 SKM BEST EGGS 253
27.18.1 COMPANY SNAPSHOT 253
27.18.2 PRODUCT PORTFOLIO 253
27.18.3 RECENT DEVELOPMENT 253
27.19 VAN BEEK GROUP 254
27.19.1 COMPANY SNAPSHOT 254
27.19.2 PRODUCT PORTFOLIO 254
27.19.3 RECENT DEVELOPMENT 255
27.20 VERONESI HOLDING S.P.A. 256
27.20.1 COMPANY SNAPSHOT 256
27.20.2 PRODUCT PORTFOLIO 256
27.20.3 RECENT DEVELOPMENT 256
28 QUESTIONNAIRE 257
29 RELATED REPORTS 262
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