Report

  1. Home
  2. Discounted reports

Dairy Cultures Market By End User (Cheese, Yogurt, Kefir, Others), By Fermentation Type (Lactic Acid, Yeast-Lactic Acid, Fungus-Lactic Acid), By Type (Mesophilic, Thermophilic

Market Report I 2024-02-01 I 249 Pages I Allied Market Research
Discounted by 10% to 2024-11-15

The global dairy cultures market was valued at $0.8 billion in 2022, and is projected to reach $1.4billion by 2032, growing at a CAGR of 6.2% from 2023 to 2032.
Dairy cultures refer to specific microorganisms, such as bacteria or fungi, deliberately introduced into milk or dairy products for fermentation. These cultures play a crucial role in the production of various cultured dairy products like yogurt and cheese. The microorganisms in these cultures contribute to the development of desirable flavors, textures, and nutritional properties during the fermentation process.
The food and beverage industry in Asia-Pacific is poised for significant expansion, driven by several key trends and factors. In 2024, the region anticipates a slew of developments that will heighten its position in the global F&B landscape. These trends include a broadening of the plant-based horizon, reflecting the industry's response to the increasing demand for plant-based products. This shift is not only driven by health-conscious consumers but also by a growing awareness of sustainability and environmental concerns.
The Asia-Pacific food and beverage industry is embracing innovative approaches to cater to evolving consumer preferences. The incorporation of technological advancements in food processing, coupled with a focus on creating unique and authentic culinary experiences, contributes to the industry's expansion. Furthermore, the growth is not limited to traditional food offerings but extends to new segments, such as food coatings, witnessing considerable expansion due to the rapid growth of Quick-Service Restaurants (QSRs) and increased adoption in the commercial sector.
The regulatory landscape poses a significant restraint on the dairy culture market, demanding stringent compliance with industry standards and governmental regulations. This restraint encompasses a complex web of rules related to food safety, quality control, and labeling, which dairy businesses must navigate to ensure the legal and ethical production of their products.
Compliance with these regulations often involves meticulous record-keeping, stringent testing protocols, and adherence to specific processing methods. These requirements can lead to increased operational costs for dairy culture producers as they invest in technology and processes to meet the regulatory criteria. For instance, the need for rigorous testing for pathogens and contaminants adds an additional layer of complexity to the production process, contributing to elevated costs.
Moreover, the ever-evolving nature of regulations necessitates constant monitoring and adaptation by dairy culture manufacturers. Changes in legislation or the introduction of new standards can require adjustments to existing practices, further straining resources and potentially slowing down production.
International trade in dairy culture products is particularly impacted by regulatory compliance, with varying standards across different regions. Navigating these diverse regulatory frameworks adds another layer of complexity for businesses involved in global trade.
While regulatory compliance is crucial for ensuring consumer safety and product quality, the associated challenges act as a restraint on the dairy culture market. Overcoming these hurdles requires a proactive approach, with businesses dedicating resources to stay abreast of regulatory changes, implement necessary adjustments, and maintain a commitment to the highest standards of quality and safety in their dairy culture products.
The dairy culture market is segmented on the basis of fermentation type, type, end user, and region. On the basis of fermentation type, the market is classified into lactic acid, yeast-lactic acid, and fungus-lactic acid. On the basis of type, the market is classified into mesophilic and thermophilic. As per end user, the market is divided into cheese, yogurt, kefir, and others. Region wise, the market is subdivided into North America, Europe, Asia-Pacific, Latin America, and Middle East & Africa.
The players operating in the global market have adopted various developmental strategies to increase their market share, gain profitability, and remain competitive in the market. The key players included in the dairy culture market analysis are Fonterra Co-operative Group Limited, Danone SA, Nestle S.A., Arla Foods amba, Saputo Inc., Yili Group, Inner Mongolia Yili Industrial Group Co., Ltd., Lactalis Group, Mengniu Dairy Company Limited, Dean Foods Company, Royal Friesland Campina N.V., Kraft Heinz Company, Land O'Lakes, Inc., Sodiaal Cooperative, and Schreiber Foods, Inc.
Key Benefits For Stakeholders
-This report provides a quantitative analysis of the market segments, current trends, estimations, and dynamics of the dairy cultures market analysis from 2022 to 2032 to identify the prevailing dairy cultures market opportunities.
-The market research is offered along with information related to key drivers, restraints, and opportunities.
-Porter's five forces analysis highlights the potency of buyers and suppliers to enable stakeholders make profit-oriented business decisions and strengthen their supplier-buyer network.
-In-depth analysis of the dairy cultures market segmentation assists to determine the prevailing market opportunities.
-Major countries in each region are mapped according to their revenue contribution to the global market.
-Market player positioning facilitates benchmarking and provides a clear understanding of the present position of the market players.
-The report includes the analysis of the regional as well as global dairy cultures market trends, key players, market segments, application areas, and market growth strategies.

Additional benefits you will get with this purchase are:
- Quarterly Update and* (only available with a corporate license, on listed price)
- 5 additional Company Profile of client Choice pre- or Post-purchase, as a free update.
- Free Upcoming Version on the Purchase of Five and Enterprise User License.
- 16 analyst hours of support* (post-purchase, if you find additional data requirements upon review of the report, you may receive support amounting to 16 analyst hours to solve questions, and post-sale queries)
- 15% Free Customization* (in case the scope or segment of the report does not match your requirements, 15% is equivalent to 3 working days of free work, applicable once)
- Free data Pack on the Five and Enterprise User License. (Excel version of the report)
- Free Updated report if the report is 6-12 months old or older.
- 24-hour priority response*
- Free Industry updates and white papers.

Possible Customization with this report (with additional cost and timeline, please talk to the sales executive to know more)
- Industry life cycle assessment, by region
- Regulatory Guidelines
- Additional company profiles with specific to client's interest
- Additional country or region analysis- market size and forecast
- Criss-cross segment analysis- market size and forecast
- Expanded list for Company Profiles
- Historic market data
Key Market Segments
By End User
- Cheese
- Yogurt
- Kefir
- Others
By Fermentation Type
- Yeast-Lactic Acid
- Fungus-Lactic Acid
- Lactic Acid
By Type
- Mesophilic
- Thermophilic
By Region
- North America
- U.S.
- Canada
- Mexico
- Europe
- UK
- Germany
- France
- Italy
- Spain
- Rest of Europe
- Asia-Pacific
- China
- Japan
- India
- South Korea
- Australia
- Rest of Asia-Pacific
- Latin America
- Brazil
- Argentina
- Rest Of Middle East
- Middle East and Africa
- Saudi Arabia
- South Africa
- Rest of Middle East And Africa
- Key Market Players
- Arla Foods Amba
- Fonterra Co-operative Group Limited
- Saputo Inc.
- Grupo Lala
- Dean Foods Company
- Clover S.A. Proprietary Limited
- SanCor
- foremost farms usa
- Amul
- Hatsun Agro Product Ltd

CHAPTER 1: INTRODUCTION
1.1. Report description
1.2. Key market segments
1.3. Key benefits to the stakeholders
1.4. Research methodology
1.4.1. Primary research
1.4.2. Secondary research
1.4.3. Analyst tools and models
CHAPTER 2: EXECUTIVE SUMMARY
2.1. CXO perspective
CHAPTER 3: MARKET OVERVIEW
3.1. Market definition and scope
3.2. Key findings
3.2.1. Top impacting factors
3.2.2. Top investment pockets
3.3. Porter's five forces analysis
3.4. Market dynamics
3.4.1. Drivers
3.4.2. Restraints
3.4.3. Opportunities
CHAPTER 4: DAIRY CULTURES MARKET, BY END USER
4.1. Overview
4.1.1. Market size and forecast
4.2. Cheese
4.2.1. Key market trends, growth factors and opportunities
4.2.2. Market size and forecast, by region
4.2.3. Market share analysis by country
4.3. Yogurt
4.3.1. Key market trends, growth factors and opportunities
4.3.2. Market size and forecast, by region
4.3.3. Market share analysis by country
4.4. Kefir
4.4.1. Key market trends, growth factors and opportunities
4.4.2. Market size and forecast, by region
4.4.3. Market share analysis by country
4.5. Others
4.5.1. Key market trends, growth factors and opportunities
4.5.2. Market size and forecast, by region
4.5.3. Market share analysis by country
CHAPTER 5: DAIRY CULTURES MARKET, BY FERMENTATION TYPE
5.1. Overview
5.1.1. Market size and forecast
5.2. Lactic Acid
5.2.1. Key market trends, growth factors and opportunities
5.2.2. Market size and forecast, by region
5.2.3. Market share analysis by country
5.3. Yeast-Lactic Acid
5.3.1. Key market trends, growth factors and opportunities
5.3.2. Market size and forecast, by region
5.3.3. Market share analysis by country
5.4. Fungus-Lactic Acid
5.4.1. Key market trends, growth factors and opportunities
5.4.2. Market size and forecast, by region
5.4.3. Market share analysis by country
CHAPTER 6: DAIRY CULTURES MARKET, BY TYPE
6.1. Overview
6.1.1. Market size and forecast
6.2. Mesophilic
6.2.1. Key market trends, growth factors and opportunities
6.2.2. Market size and forecast, by region
6.2.3. Market share analysis by country
6.3. Thermophilic
6.3.1. Key market trends, growth factors and opportunities
6.3.2. Market size and forecast, by region
6.3.3. Market share analysis by country
CHAPTER 7: DAIRY CULTURES MARKET, BY REGION
7.1. Overview
7.1.1. Market size and forecast By Region
7.2. North America
7.2.1. Key market trends, growth factors and opportunities
7.2.2. Market size and forecast, by End User
7.2.3. Market size and forecast, by Fermentation Type
7.2.4. Market size and forecast, by Type
7.2.5. Market size and forecast, by country
7.2.5.1. U.S.
7.2.5.1.1. Market size and forecast, by End User
7.2.5.1.2. Market size and forecast, by Fermentation Type
7.2.5.1.3. Market size and forecast, by Type
7.2.5.2. Canada
7.2.5.2.1. Market size and forecast, by End User
7.2.5.2.2. Market size and forecast, by Fermentation Type
7.2.5.2.3. Market size and forecast, by Type
7.2.5.3. Mexico
7.2.5.3.1. Market size and forecast, by End User
7.2.5.3.2. Market size and forecast, by Fermentation Type
7.2.5.3.3. Market size and forecast, by Type
7.3. Europe
7.3.1. Key market trends, growth factors and opportunities
7.3.2. Market size and forecast, by End User
7.3.3. Market size and forecast, by Fermentation Type
7.3.4. Market size and forecast, by Type
7.3.5. Market size and forecast, by country
7.3.5.1. UK
7.3.5.1.1. Market size and forecast, by End User
7.3.5.1.2. Market size and forecast, by Fermentation Type
7.3.5.1.3. Market size and forecast, by Type
7.3.5.2. Germany
7.3.5.2.1. Market size and forecast, by End User
7.3.5.2.2. Market size and forecast, by Fermentation Type
7.3.5.2.3. Market size and forecast, by Type
7.3.5.3. France
7.3.5.3.1. Market size and forecast, by End User
7.3.5.3.2. Market size and forecast, by Fermentation Type
7.3.5.3.3. Market size and forecast, by Type
7.3.5.4. Italy
7.3.5.4.1. Market size and forecast, by End User
7.3.5.4.2. Market size and forecast, by Fermentation Type
7.3.5.4.3. Market size and forecast, by Type
7.3.5.5. Spain
7.3.5.5.1. Market size and forecast, by End User
7.3.5.5.2. Market size and forecast, by Fermentation Type
7.3.5.5.3. Market size and forecast, by Type
7.3.5.6. Rest of Europe
7.3.5.6.1. Market size and forecast, by End User
7.3.5.6.2. Market size and forecast, by Fermentation Type
7.3.5.6.3. Market size and forecast, by Type
7.4. Asia-Pacific
7.4.1. Key market trends, growth factors and opportunities
7.4.2. Market size and forecast, by End User
7.4.3. Market size and forecast, by Fermentation Type
7.4.4. Market size and forecast, by Type
7.4.5. Market size and forecast, by country
7.4.5.1. China
7.4.5.1.1. Market size and forecast, by End User
7.4.5.1.2. Market size and forecast, by Fermentation Type
7.4.5.1.3. Market size and forecast, by Type
7.4.5.2. Japan
7.4.5.2.1. Market size and forecast, by End User
7.4.5.2.2. Market size and forecast, by Fermentation Type
7.4.5.2.3. Market size and forecast, by Type
7.4.5.3. India
7.4.5.3.1. Market size and forecast, by End User
7.4.5.3.2. Market size and forecast, by Fermentation Type
7.4.5.3.3. Market size and forecast, by Type
7.4.5.4. South Korea
7.4.5.4.1. Market size and forecast, by End User
7.4.5.4.2. Market size and forecast, by Fermentation Type
7.4.5.4.3. Market size and forecast, by Type
7.4.5.5. Australia
7.4.5.5.1. Market size and forecast, by End User
7.4.5.5.2. Market size and forecast, by Fermentation Type
7.4.5.5.3. Market size and forecast, by Type
7.4.5.6. Rest of Asia-Pacific
7.4.5.6.1. Market size and forecast, by End User
7.4.5.6.2. Market size and forecast, by Fermentation Type
7.4.5.6.3. Market size and forecast, by Type
7.5. Latin America
7.5.1. Key market trends, growth factors and opportunities
7.5.2. Market size and forecast, by End User
7.5.3. Market size and forecast, by Fermentation Type
7.5.4. Market size and forecast, by Type
7.5.5. Market size and forecast, by country
7.5.5.1. Brazil
7.5.5.1.1. Market size and forecast, by End User
7.5.5.1.2. Market size and forecast, by Fermentation Type
7.5.5.1.3. Market size and forecast, by Type
7.5.5.2. Argentina
7.5.5.2.1. Market size and forecast, by End User
7.5.5.2.2. Market size and forecast, by Fermentation Type
7.5.5.2.3. Market size and forecast, by Type
7.5.5.3. Rest Of Middle East
7.5.5.3.1. Market size and forecast, by End User
7.5.5.3.2. Market size and forecast, by Fermentation Type
7.5.5.3.3. Market size and forecast, by Type
7.6. Middle East and Africa
7.6.1. Key market trends, growth factors and opportunities
7.6.2. Market size and forecast, by End User
7.6.3. Market size and forecast, by Fermentation Type
7.6.4. Market size and forecast, by Type
7.6.5. Market size and forecast, by country
7.6.5.1. Saudi Arabia
7.6.5.1.1. Market size and forecast, by End User
7.6.5.1.2. Market size and forecast, by Fermentation Type
7.6.5.1.3. Market size and forecast, by Type
7.6.5.2. South Africa
7.6.5.2.1. Market size and forecast, by End User
7.6.5.2.2. Market size and forecast, by Fermentation Type
7.6.5.2.3. Market size and forecast, by Type
7.6.5.3. Rest of Middle East And Africa
7.6.5.3.1. Market size and forecast, by End User
7.6.5.3.2. Market size and forecast, by Fermentation Type
7.6.5.3.3. Market size and forecast, by Type
CHAPTER 8: COMPETITIVE LANDSCAPE
8.1. Introduction
8.2. Top winning strategies
8.3. Product mapping of top 10 player
8.4. Competitive dashboard
8.5. Competitive heatmap
8.6. Top player positioning, 2022
CHAPTER 9: COMPANY PROFILES
9.1. Arla Foods Amba
9.1.1. Company overview
9.1.2. Key executives
9.1.3. Company snapshot
9.1.4. Operating business segments
9.1.5. Product portfolio
9.1.6. Business performance
9.1.7. Key strategic moves and developments
9.2. Fonterra Co-operative Group Limited
9.2.1. Company overview
9.2.2. Key executives
9.2.3. Company snapshot
9.2.4. Operating business segments
9.2.5. Product portfolio
9.2.6. Business performance
9.2.7. Key strategic moves and developments
9.3. Saputo Inc.
9.3.1. Company overview
9.3.2. Key executives
9.3.3. Company snapshot
9.3.4. Operating business segments
9.3.5. Product portfolio
9.3.6. Business performance
9.3.7. Key strategic moves and developments
9.4. Grupo Lala
9.4.1. Company overview
9.4.2. Key executives
9.4.3. Company snapshot
9.4.4. Operating business segments
9.4.5. Product portfolio
9.4.6. Business performance
9.4.7. Key strategic moves and developments
9.5. Dean Foods Company
9.5.1. Company overview
9.5.2. Key executives
9.5.3. Company snapshot
9.5.4. Operating business segments
9.5.5. Product portfolio
9.5.6. Business performance
9.5.7. Key strategic moves and developments
9.6. Clover S.A. Proprietary Limited
9.6.1. Company overview
9.6.2. Key executives
9.6.3. Company snapshot
9.6.4. Operating business segments
9.6.5. Product portfolio
9.6.6. Business performance
9.6.7. Key strategic moves and developments
9.7. SanCor
9.7.1. Company overview
9.7.2. Key executives
9.7.3. Company snapshot
9.7.4. Operating business segments
9.7.5. Product portfolio
9.7.6. Business performance
9.7.7. Key strategic moves and developments
9.8. foremost farms usa
9.8.1. Company overview
9.8.2. Key executives
9.8.3. Company snapshot
9.8.4. Operating business segments
9.8.5. Product portfolio
9.8.6. Business performance
9.8.7. Key strategic moves and developments
9.9. Amul
9.9.1. Company overview
9.9.2. Key executives
9.9.3. Company snapshot
9.9.4. Operating business segments
9.9.5. Product portfolio
9.9.6. Business performance
9.9.7. Key strategic moves and developments
9.10. Hatsun Agro Product Ltd
9.10.1. Company overview
9.10.2. Key executives
9.10.3. Company snapshot
9.10.4. Operating business segments
9.10.5. Product portfolio
9.10.6. Business performance
9.10.7. Key strategic moves and developments

LIST OF TABLES
TABLE 01. GLOBAL DAIRY CULTURES MARKET, BY END USER, 2022-2032 ($MILLION)
TABLE 02. DAIRY CULTURES MARKET FOR CHEESE, BY REGION, 2022-2032 ($MILLION)
TABLE 03. DAIRY CULTURES MARKET FOR YOGURT, BY REGION, 2022-2032 ($MILLION)
TABLE 04. DAIRY CULTURES MARKET FOR KEFIR, BY REGION, 2022-2032 ($MILLION)
TABLE 05. DAIRY CULTURES MARKET FOR OTHERS, BY REGION, 2022-2032 ($MILLION)
TABLE 06. GLOBAL DAIRY CULTURES MARKET, BY FERMENTATION TYPE, 2022-2032 ($MILLION)
TABLE 07. DAIRY CULTURES MARKET FOR LACTIC ACID, BY REGION, 2022-2032 ($MILLION)
TABLE 08. DAIRY CULTURES MARKET FOR YEAST-LACTIC ACID, BY REGION, 2022-2032 ($MILLION)
TABLE 09. DAIRY CULTURES MARKET FOR FUNGUS-LACTIC ACID, BY REGION, 2022-2032 ($MILLION)
TABLE 10. GLOBAL DAIRY CULTURES MARKET, BY TYPE, 2022-2032 ($MILLION)
TABLE 11. DAIRY CULTURES MARKET FOR MESOPHILIC, BY REGION, 2022-2032 ($MILLION)
TABLE 12. DAIRY CULTURES MARKET FOR THERMOPHILIC, BY REGION, 2022-2032 ($MILLION)
TABLE 13. DAIRY CULTURES MARKET, BY REGION, 2022-2032 ($MILLION)
TABLE 14. NORTH AMERICA DAIRY CULTURES MARKET, BY END USER, 2022-2032 ($MILLION)
TABLE 15. NORTH AMERICA DAIRY CULTURES MARKET, BY FERMENTATION TYPE, 2022-2032 ($MILLION)
TABLE 16. NORTH AMERICA DAIRY CULTURES MARKET, BY TYPE, 2022-2032 ($MILLION)
TABLE 17. NORTH AMERICA DAIRY CULTURES MARKET, BY COUNTRY, 2022-2032 ($MILLION)
TABLE 18. U.S. DAIRY CULTURES MARKET, BY END USER, 2022-2032 ($MILLION)
TABLE 19. U.S. DAIRY CULTURES MARKET, BY FERMENTATION TYPE, 2022-2032 ($MILLION)
TABLE 20. U.S. DAIRY CULTURES MARKET, BY TYPE, 2022-2032 ($MILLION)
TABLE 21. CANADA DAIRY CULTURES MARKET, BY END USER, 2022-2032 ($MILLION)
TABLE 22. CANADA DAIRY CULTURES MARKET, BY FERMENTATION TYPE, 2022-2032 ($MILLION)
TABLE 23. CANADA DAIRY CULTURES MARKET, BY TYPE, 2022-2032 ($MILLION)
TABLE 24. MEXICO DAIRY CULTURES MARKET, BY END USER, 2022-2032 ($MILLION)
TABLE 25. MEXICO DAIRY CULTURES MARKET, BY FERMENTATION TYPE, 2022-2032 ($MILLION)
TABLE 26. MEXICO DAIRY CULTURES MARKET, BY TYPE, 2022-2032 ($MILLION)
TABLE 27. EUROPE DAIRY CULTURES MARKET, BY END USER, 2022-2032 ($MILLION)
TABLE 28. EUROPE DAIRY CULTURES MARKET, BY FERMENTATION TYPE, 2022-2032 ($MILLION)
TABLE 29. EUROPE DAIRY CULTURES MARKET, BY TYPE, 2022-2032 ($MILLION)
TABLE 30. EUROPE DAIRY CULTURES MARKET, BY COUNTRY, 2022-2032 ($MILLION)
TABLE 31. UK DAIRY CULTURES MARKET, BY END USER, 2022-2032 ($MILLION)
TABLE 32. UK DAIRY CULTURES MARKET, BY FERMENTATION TYPE, 2022-2032 ($MILLION)
TABLE 33. UK DAIRY CULTURES MARKET, BY TYPE, 2022-2032 ($MILLION)
TABLE 34. GERMANY DAIRY CULTURES MARKET, BY END USER, 2022-2032 ($MILLION)
TABLE 35. GERMANY DAIRY CULTURES MARKET, BY FERMENTATION TYPE, 2022-2032 ($MILLION)
TABLE 36. GERMANY DAIRY CULTURES MARKET, BY TYPE, 2022-2032 ($MILLION)
TABLE 37. FRANCE DAIRY CULTURES MARKET, BY END USER, 2022-2032 ($MILLION)
TABLE 38. FRANCE DAIRY CULTURES MARKET, BY FERMENTATION TYPE, 2022-2032 ($MILLION)
TABLE 39. FRANCE DAIRY CULTURES MARKET, BY TYPE, 2022-2032 ($MILLION)
TABLE 40. ITALY DAIRY CULTURES MARKET, BY END USER, 2022-2032 ($MILLION)
TABLE 41. ITALY DAIRY CULTURES MARKET, BY FERMENTATION TYPE, 2022-2032 ($MILLION)
TABLE 42. ITALY DAIRY CULTURES MARKET, BY TYPE, 2022-2032 ($MILLION)
TABLE 43. SPAIN DAIRY CULTURES MARKET, BY END USER, 2022-2032 ($MILLION)
TABLE 44. SPAIN DAIRY CULTURES MARKET, BY FERMENTATION TYPE, 2022-2032 ($MILLION)
TABLE 45. SPAIN DAIRY CULTURES MARKET, BY TYPE, 2022-2032 ($MILLION)
TABLE 46. REST OF EUROPE DAIRY CULTURES MARKET, BY END USER, 2022-2032 ($MILLION)
TABLE 47. REST OF EUROPE DAIRY CULTURES MARKET, BY FERMENTATION TYPE, 2022-2032 ($MILLION)
TABLE 48. REST OF EUROPE DAIRY CULTURES MARKET, BY TYPE, 2022-2032 ($MILLION)
TABLE 49. ASIA-PACIFIC DAIRY CULTURES MARKET, BY END USER, 2022-2032 ($MILLION)
TABLE 50. ASIA-PACIFIC DAIRY CULTURES MARKET, BY FERMENTATION TYPE, 2022-2032 ($MILLION)
TABLE 51. ASIA-PACIFIC DAIRY CULTURES MARKET, BY TYPE, 2022-2032 ($MILLION)
TABLE 52. ASIA-PACIFIC DAIRY CULTURES MARKET, BY COUNTRY, 2022-2032 ($MILLION)
TABLE 53. CHINA DAIRY CULTURES MARKET, BY END USER, 2022-2032 ($MILLION)
TABLE 54. CHINA DAIRY CULTURES MARKET, BY FERMENTATION TYPE, 2022-2032 ($MILLION)
TABLE 55. CHINA DAIRY CULTURES MARKET, BY TYPE, 2022-2032 ($MILLION)
TABLE 56. JAPAN DAIRY CULTURES MARKET, BY END USER, 2022-2032 ($MILLION)
TABLE 57. JAPAN DAIRY CULTURES MARKET, BY FERMENTATION TYPE, 2022-2032 ($MILLION)
TABLE 58. JAPAN DAIRY CULTURES MARKET, BY TYPE, 2022-2032 ($MILLION)
TABLE 59. INDIA DAIRY CULTURES MARKET, BY END USER, 2022-2032 ($MILLION)
TABLE 60. INDIA DAIRY CULTURES MARKET, BY FERMENTATION TYPE, 2022-2032 ($MILLION)
TABLE 61. INDIA DAIRY CULTURES MARKET, BY TYPE, 2022-2032 ($MILLION)
TABLE 62. SOUTH KOREA DAIRY CULTURES MARKET, BY END USER, 2022-2032 ($MILLION)
TABLE 63. SOUTH KOREA DAIRY CULTURES MARKET, BY FERMENTATION TYPE, 2022-2032 ($MILLION)
TABLE 64. SOUTH KOREA DAIRY CULTURES MARKET, BY TYPE, 2022-2032 ($MILLION)
TABLE 65. AUSTRALIA DAIRY CULTURES MARKET, BY END USER, 2022-2032 ($MILLION)
TABLE 66. AUSTRALIA DAIRY CULTURES MARKET, BY FERMENTATION TYPE, 2022-2032 ($MILLION)
TABLE 67. AUSTRALIA DAIRY CULTURES MARKET, BY TYPE, 2022-2032 ($MILLION)
TABLE 68. REST OF ASIA-PACIFIC DAIRY CULTURES MARKET, BY END USER, 2022-2032 ($MILLION)
TABLE 69. REST OF ASIA-PACIFIC DAIRY CULTURES MARKET, BY FERMENTATION TYPE, 2022-2032 ($MILLION)
TABLE 70. REST OF ASIA-PACIFIC DAIRY CULTURES MARKET, BY TYPE, 2022-2032 ($MILLION)
TABLE 71. LATIN AMERICA DAIRY CULTURES MARKET, BY END USER, 2022-2032 ($MILLION)
TABLE 72. LATIN AMERICA DAIRY CULTURES MARKET, BY FERMENTATION TYPE, 2022-2032 ($MILLION)
TABLE 73. LATIN AMERICA DAIRY CULTURES MARKET, BY TYPE, 2022-2032 ($MILLION)
TABLE 74. LATIN AMERICA DAIRY CULTURES MARKET, BY COUNTRY, 2022-2032 ($MILLION)
TABLE 75. BRAZIL DAIRY CULTURES MARKET, BY END USER, 2022-2032 ($MILLION)
TABLE 76. BRAZIL DAIRY CULTURES MARKET, BY FERMENTATION TYPE, 2022-2032 ($MILLION)
TABLE 77. BRAZIL DAIRY CULTURES MARKET, BY TYPE, 2022-2032 ($MILLION)
TABLE 78. ARGENTINA DAIRY CULTURES MARKET, BY END USER, 2022-2032 ($MILLION)
TABLE 79. ARGENTINA DAIRY CULTURES MARKET, BY FERMENTATION TYPE, 2022-2032 ($MILLION)
TABLE 80. ARGENTINA DAIRY CULTURES MARKET, BY TYPE, 2022-2032 ($MILLION)
TABLE 81. REST OF MIDDLE EAST DAIRY CULTURES MARKET, BY END USER, 2022-2032 ($MILLION)
TABLE 82. REST OF MIDDLE EAST DAIRY CULTURES MARKET, BY FERMENTATION TYPE, 2022-2032 ($MILLION)
TABLE 83. REST OF MIDDLE EAST DAIRY CULTURES MARKET, BY TYPE, 2022-2032 ($MILLION)
TABLE 84. MIDDLE EAST AND AFRICA DAIRY CULTURES MARKET, BY END USER, 2022-2032 ($MILLION)
TABLE 85. MIDDLE EAST AND AFRICA DAIRY CULTURES MARKET, BY FERMENTATION TYPE, 2022-2032 ($MILLION)
TABLE 86. MIDDLE EAST AND AFRICA DAIRY CULTURES MARKET, BY TYPE, 2022-2032 ($MILLION)
TABLE 87. MIDDLE EAST AND AFRICA DAIRY CULTURES MARKET, BY COUNTRY, 2022-2032 ($MILLION)
TABLE 88. SAUDI ARABIA DAIRY CULTURES MARKET, BY END USER, 2022-2032 ($MILLION)
TABLE 89. SAUDI ARABIA DAIRY CULTURES MARKET, BY FERMENTATION TYPE, 2022-2032 ($MILLION)
TABLE 90. SAUDI ARABIA DAIRY CULTURES MARKET, BY TYPE, 2022-2032 ($MILLION)
TABLE 91. SOUTH AFRICA DAIRY CULTURES MARKET, BY END USER, 2022-2032 ($MILLION)
TABLE 92. SOUTH AFRICA DAIRY CULTURES MARKET, BY FERMENTATION TYPE, 2022-2032 ($MILLION)
TABLE 93. SOUTH AFRICA DAIRY CULTURES MARKET, BY TYPE, 2022-2032 ($MILLION)
TABLE 94. REST OF MIDDLE EAST AND AFRICA DAIRY CULTURES MARKET, BY END USER, 2022-2032 ($MILLION)
TABLE 95. REST OF MIDDLE EAST AND AFRICA DAIRY CULTURES MARKET, BY FERMENTATION TYPE, 2022-2032 ($MILLION)
TABLE 96. REST OF MIDDLE EAST AND AFRICA DAIRY CULTURES MARKET, BY TYPE, 2022-2032 ($MILLION)
TABLE 97. ARLA FOODS AMBA: KEY EXECUTIVES
TABLE 98. ARLA FOODS AMBA: COMPANY SNAPSHOT
TABLE 99. ARLA FOODS AMBA: PRODUCT SEGMENTS
TABLE 100. ARLA FOODS AMBA: SERVICE SEGMENTS
TABLE 101. ARLA FOODS AMBA: PRODUCT PORTFOLIO
TABLE 102. ARLA FOODS AMBA: KEY STRATERGIES
TABLE 103. FONTERRA CO-OPERATIVE GROUP LIMITED: KEY EXECUTIVES
TABLE 104. FONTERRA CO-OPERATIVE GROUP LIMITED: COMPANY SNAPSHOT
TABLE 105. FONTERRA CO-OPERATIVE GROUP LIMITED: PRODUCT SEGMENTS
TABLE 106. FONTERRA CO-OPERATIVE GROUP LIMITED: SERVICE SEGMENTS
TABLE 107. FONTERRA CO-OPERATIVE GROUP LIMITED: PRODUCT PORTFOLIO
TABLE 108. FONTERRA CO-OPERATIVE GROUP LIMITED: KEY STRATERGIES
TABLE 109. SAPUTO INC.: KEY EXECUTIVES
TABLE 110. SAPUTO INC.: COMPANY SNAPSHOT
TABLE 111. SAPUTO INC.: PRODUCT SEGMENTS
TABLE 112. SAPUTO INC.: SERVICE SEGMENTS
TABLE 113. SAPUTO INC.: PRODUCT PORTFOLIO
TABLE 114. SAPUTO INC.: KEY STRATERGIES
TABLE 115. GRUPO LALA: KEY EXECUTIVES
TABLE 116. GRUPO LALA: COMPANY SNAPSHOT
TABLE 117. GRUPO LALA: PRODUCT SEGMENTS
TABLE 118. GRUPO LALA: SERVICE SEGMENTS
TABLE 119. GRUPO LALA: PRODUCT PORTFOLIO
TABLE 120. GRUPO LALA: KEY STRATERGIES
TABLE 121. DEAN FOODS COMPANY: KEY EXECUTIVES
TABLE 122. DEAN FOODS COMPANY: COMPANY SNAPSHOT
TABLE 123. DEAN FOODS COMPANY: PRODUCT SEGMENTS
TABLE 124. DEAN FOODS COMPANY: SERVICE SEGMENTS
TABLE 125. DEAN FOODS COMPANY: PRODUCT PORTFOLIO
TABLE 126. DEAN FOODS COMPANY: KEY STRATERGIES
TABLE 127. CLOVER S.A. PROPRIETARY LIMITED: KEY EXECUTIVES
TABLE 128. CLOVER S.A. PROPRIETARY LIMITED: COMPANY SNAPSHOT
TABLE 129. CLOVER S.A. PROPRIETARY LIMITED: PRODUCT SEGMENTS
TABLE 130. CLOVER S.A. PROPRIETARY LIMITED: SERVICE SEGMENTS
TABLE 131. CLOVER S.A. PROPRIETARY LIMITED: PRODUCT PORTFOLIO
TABLE 132. CLOVER S.A. PROPRIETARY LIMITED: KEY STRATERGIES
TABLE 133. SANCOR: KEY EXECUTIVES
TABLE 134. SANCOR: COMPANY SNAPSHOT
TABLE 135. SANCOR: PRODUCT SEGMENTS
TABLE 136. SANCOR: SERVICE SEGMENTS
TABLE 137. SANCOR: PRODUCT PORTFOLIO
TABLE 138. SANCOR: KEY STRATERGIES
TABLE 139. FOREMOST FARMS USA: KEY EXECUTIVES
TABLE 140. FOREMOST FARMS USA: COMPANY SNAPSHOT
TABLE 141. FOREMOST FARMS USA: PRODUCT SEGMENTS
TABLE 142. FOREMOST FARMS USA: SERVICE SEGMENTS
TABLE 143. FOREMOST FARMS USA: PRODUCT PORTFOLIO
TABLE 144. FOREMOST FARMS USA: KEY STRATERGIES
TABLE 145. AMUL: KEY EXECUTIVES
TABLE 146. AMUL: COMPANY SNAPSHOT
TABLE 147. AMUL: PRODUCT SEGMENTS
TABLE 148. AMUL: SERVICE SEGMENTS
TABLE 149. AMUL: PRODUCT PORTFOLIO
TABLE 150. AMUL: KEY STRATERGIES
TABLE 151. HATSUN AGRO PRODUCT LTD: KEY EXECUTIVES
TABLE 152. HATSUN AGRO PRODUCT LTD: COMPANY SNAPSHOT
TABLE 153. HATSUN AGRO PRODUCT LTD: PRODUCT SEGMENTS
TABLE 154. HATSUN AGRO PRODUCT LTD: SERVICE SEGMENTS
TABLE 155. HATSUN AGRO PRODUCT LTD: PRODUCT PORTFOLIO
TABLE 156. HATSUN AGRO PRODUCT LTD: KEY STRATERGIES

LIST OF FIGURES
FIGURE 01. DAIRY CULTURES MARKET, 2022-2032
FIGURE 02. SEGMENTATION OF DAIRY CULTURES MARKET,2022-2032
FIGURE 03. TOP IMPACTING FACTORS IN DAIRY CULTURES MARKET
FIGURE 04. TOP INVESTMENT POCKETS IN DAIRY CULTURES MARKET (2023-2032)
FIGURE 05. BARGAINING POWER OF SUPPLIERS
FIGURE 06. BARGAINING POWER OF BUYERS
FIGURE 07. THREAT OF SUBSTITUTION
FIGURE 08. THREAT OF SUBSTITUTION
FIGURE 09. COMPETITIVE RIVALRY
FIGURE 10. GLOBAL DAIRY CULTURES MARKET:DRIVERS, RESTRAINTS AND OPPORTUNITIES
FIGURE 11. DAIRY CULTURES MARKET, BY END USER, 2022 AND 2032(%)
FIGURE 12. COMPARATIVE SHARE ANALYSIS OF DAIRY CULTURES MARKET FOR CHEESE, BY COUNTRY 2022 AND 2032(%)
FIGURE 13. COMPARATIVE SHARE ANALYSIS OF DAIRY CULTURES MARKET FOR YOGURT, BY COUNTRY 2022 AND 2032(%)
FIGURE 14. COMPARATIVE SHARE ANALYSIS OF DAIRY CULTURES MARKET FOR KEFIR, BY COUNTRY 2022 AND 2032(%)
FIGURE 15. COMPARATIVE SHARE ANALYSIS OF DAIRY CULTURES MARKET FOR OTHERS, BY COUNTRY 2022 AND 2032(%)
FIGURE 16. DAIRY CULTURES MARKET, BY FERMENTATION TYPE, 2022 AND 2032(%)
FIGURE 17. COMPARATIVE SHARE ANALYSIS OF DAIRY CULTURES MARKET FOR LACTIC ACID, BY COUNTRY 2022 AND 2032(%)
FIGURE 18. COMPARATIVE SHARE ANALYSIS OF DAIRY CULTURES MARKET FOR YEAST-LACTIC ACID, BY COUNTRY 2022 AND 2032(%)
FIGURE 19. COMPARATIVE SHARE ANALYSIS OF DAIRY CULTURES MARKET FOR FUNGUS-LACTIC ACID, BY COUNTRY 2022 AND 2032(%)
FIGURE 20. DAIRY CULTURES MARKET, BY TYPE, 2022 AND 2032(%)
FIGURE 21. COMPARATIVE SHARE ANALYSIS OF DAIRY CULTURES MARKET FOR MESOPHILIC, BY COUNTRY 2022 AND 2032(%)
FIGURE 22. COMPARATIVE SHARE ANALYSIS OF DAIRY CULTURES MARKET FOR THERMOPHILIC, BY COUNTRY 2022 AND 2032(%)
FIGURE 23. DAIRY CULTURES MARKET BY REGION, 2022 AND 2032(%)
FIGURE 24. U.S. DAIRY CULTURES MARKET, 2022-2032 ($MILLION)
FIGURE 25. CANADA DAIRY CULTURES MARKET, 2022-2032 ($MILLION)
FIGURE 26. MEXICO DAIRY CULTURES MARKET, 2022-2032 ($MILLION)
FIGURE 27. UK DAIRY CULTURES MARKET, 2022-2032 ($MILLION)
FIGURE 28. GERMANY DAIRY CULTURES MARKET, 2022-2032 ($MILLION)
FIGURE 29. FRANCE DAIRY CULTURES MARKET, 2022-2032 ($MILLION)
FIGURE 30. ITALY DAIRY CULTURES MARKET, 2022-2032 ($MILLION)
FIGURE 31. SPAIN DAIRY CULTURES MARKET, 2022-2032 ($MILLION)
FIGURE 32. REST OF EUROPE DAIRY CULTURES MARKET, 2022-2032 ($MILLION)
FIGURE 33. CHINA DAIRY CULTURES MARKET, 2022-2032 ($MILLION)
FIGURE 34. JAPAN DAIRY CULTURES MARKET, 2022-2032 ($MILLION)
FIGURE 35. INDIA DAIRY CULTURES MARKET, 2022-2032 ($MILLION)
FIGURE 36. SOUTH KOREA DAIRY CULTURES MARKET, 2022-2032 ($MILLION)
FIGURE 37. AUSTRALIA DAIRY CULTURES MARKET, 2022-2032 ($MILLION)
FIGURE 38. REST OF ASIA-PACIFIC DAIRY CULTURES MARKET, 2022-2032 ($MILLION)
FIGURE 39. BRAZIL DAIRY CULTURES MARKET, 2022-2032 ($MILLION)
FIGURE 40. ARGENTINA DAIRY CULTURES MARKET, 2022-2032 ($MILLION)
FIGURE 41. REST OF MIDDLE EAST DAIRY CULTURES MARKET, 2022-2032 ($MILLION)
FIGURE 42. SAUDI ARABIA DAIRY CULTURES MARKET, 2022-2032 ($MILLION)
FIGURE 43. SOUTH AFRICA DAIRY CULTURES MARKET, 2022-2032 ($MILLION)
FIGURE 44. REST OF MIDDLE EAST AND AFRICA DAIRY CULTURES MARKET, 2022-2032 ($MILLION)
FIGURE 45. TOP WINNING STRATEGIES, BY YEAR
FIGURE 46. TOP WINNING STRATEGIES, BY DEVELOPMENT
FIGURE 47. TOP WINNING STRATEGIES, BY COMPANY
FIGURE 48. PRODUCT MAPPING OF TOP 10 PLAYERS
FIGURE 49. COMPETITIVE DASHBOARD
FIGURE 50. COMPETITIVE HEATMAP: DAIRY CULTURES MARKET
FIGURE 51. TOP PLAYER POSITIONING, 2022

  • Not Sure / Need Reassuring
    • Confirm Content

      • Content is provided by our partners and every effort is made to make Market Report details as clear as possible. If you are not sure the exact content you require is included in this study you can Contact us to double check. To do this you can:

        Use the ‘? ASK A QUESTION’ below the license / prices and to the right of this box. This will come directly to our team who will work on dealing with your request as soon as possible.

        Write to directly on support@scotts-international.com with details. Please include as much information as possible including the name of report or link so our staff will be able to work on you request.

        Telephone us directly on 0048 603 394 346 and an experienced member of team will be on hand to answer.

    • Sample Pages

      • With the vast majority of our partners we can obtain Sample Pages to support your decision. This is something we can arrange without revealing your personal details.

        It is important to note that we will not be able to provide you the exact data or statistics such as Market Size and Forecasts. Sample pages usually confirm the layout or the Categories included in Charts and Graphs, excluding specific data.

        To ask for Sample Pages by contact us through ‘? ASK A QUESTION’, support@scotts-international.com, or by telephoning 0048 603 394 346.

    • Check for Alternatives

      • Whilst we try to make our online platform as easy to use as possible there is always the possibility that a better alternative has not been found in your search.

        To avoid this possibility Contact us through ‘? ASK A QUESTION’, support@scotts-international.com, or by telephoning 0048 603 394 346 and a Senior Team Member can review your requirements and send a list of possibilities with opinions and recommendations.

  • Prices / Formats / Delivery
    • Prices

      • All prices are set by our partners and should be exactly the same as those listed on their own websites. We work on a Revenue share basis ensuring that you never pay more than what is offered elsewhere.

        Should you find the price cheaper on another platform we recommend you to Contact us as we should be able to match this price. You can Contact us though through ‘? ASK A QUESTION’, support@scotts-international.com, or by telephoning 0048 603 394 346.

    • Discounts

      • As we work in close partnership with our Partners from time to time we can secure discounts and assist with negotiations, this is part of our personalised service to you.

        Discounts can sometimes be arranged for speedily placed orders; multiple report purchases or Higher License purchases.

        To check if a Discount is possible please Contact our experienced team through ‘? ASK A QUESTION’, support@scotts-international.com, or by telephoning 0048 603 394 346.

    • Available Currencies

      • Most Market Reports on our platform are listed in USD or EURO based on the wishes of our Partners. To avoid currency fluctuations and potential price differentiations we do not offer the possibility to change the currency online.

        Should you wish to pay in a different currency to that advertised online we do accept payments in USD, EURO, GBP and PLN. The price will be calculated based on the relevant exchange rate taken from our National Bank.

        To pay in a different above currency to that advertised online please Contact our team and a quotation will be sent within a couple of hours with payment details.

    • Licenses

      • License options vary from Partner to Partner as is usually based on the number of Users that will benefitting from the report. It is very important that License ordered is not breached as this could have potential negative consequences for you individually or your employer.

        If you have questions or need confirmation about the specific license we recommend you to Contact us and a detailed explanation will be provided.

    • Global Site License

      • The Global Site License is the most comprehensive license available. By selecting this license, the Market Report can be shared with other ‘Allowed Users’ and any other member of staff from the same organisation regardless of geographic location.

        It is important to note that this may exclude Parent Companies or Subsidiaries.

        If you have questions or need confirmation about the specific license we recommend you to Contact us and a detailed explanation will be provided.

    • Formats

      • The most common format is PDF, however in certain circumstances data may be present in Excel format or Online, especially in the case of Database or Directories. In addition, for certain higher license options a CD may also be provided.

        If you have questions or need clarification about the specific formats we recommend you to Contact us and a detailed explanation will be provided.

    • Delivery

      • Delivery is fulfilled by our partners directly. Once an order has been placed we inform the partner by sharing the delivery email details given in the order process.

        Delivery is usually made within 24 hours of an order being placed, however it may take longer should your order be placed prior to the weekend or if otherwise specified on the Market Report details page. Additionally, if details have been not fully completed in the Order process a delay in delivery is possible.

        If a delay in delivery is expected you will be informed about it immediately.

    • Shipping Charges

      • As most Market Reports are delivered in PDF format we almost never have to add additional Shipping Charges. If, however you are ordering a Higher License service or a specific delivery format (e.g. CD version) charges may apply.

        If you are concerned about additional Shipping Charges we recommend you to Contact us to double check.

  • Ordering
    • By Credit Card

      • We work in Partnership with PayU to ensure payments are made securely in a fast and effortless way. PayU is the e-payments division of Naspers.

        Naspers operates in over 133 International Markets and ranks 3rd Globally in terms of the number of e-commerce customers served.

        For more information on PayU please visit: https://www.payu.pl/en/about-us

    • By Money Transfer

      • If you require an invoice prior to payment, this is possible. To ensure a speedy delivery of the Market Report we require all relevant company details and you agree to maximum payment terms of 30 days from receipt of order.

        With our regular clients deliver of the Market Report can be made prior to receiving payment, however in some circumstances we may ask for payment to be received before arranging for the Market Report to be delivered.

  • Security
    • Website security

      • We have specifically partnered with leading International companies to protect your privacy by using different technologies and processes to ensure security.

        Everything submitted to Scotts International is encrypted via SSL (Secure Socket Layer) and all personal information provided to Scotts International is stored on computer systems with limited access in controlled environments.

    • Credit Card Security

      • We partner with PayU (https://www.payu.pl/en/about-us) to ensure all credit card payments are made securely in a fast and effortless way.

        PayU offers 250+ various payment channels and eWallet services across 4 continents allowing buyers to pay electronically, whether on a computer or a mobile device.

PLEASE SELECT LICENSE
  • $3570.00 $3213.00
  • $5730.00 $5157.00
  • $9600.00 $8640.00
  • ADD TO BASKET
  • BUY NOW